Читаем Dying for Chocolate полностью

I looked out the west-facing kitchen window. Gray clouds had again billowed up over the mountains. On the hills below, lodgepole and ponderosa pines absorbed the sudden darkness. Stands of white-skinned aspens stood out like skeletons. The aspens’ tiny cupped green leaves held the light and turned a fluorescent lime color as the gloom gathered.

“Goldy!” Adele Farquhar’s voice rang down the hall. “Marla? Who’s here?” The wooden hall floor echoed her familiar tap-step, tap-step. “Where are you?” Adele appeared at the kitchen doorway. Her thin, made-up face was pinched into lines of dismay. Her strawlike hair, dyed dark to hide the gray and cut into a severe pageboy, set off her navy-blue silk dress. Her hand gripped her cane so tightly her knuckles were white. She swept forward to embrace me; her voice cracked. “Thank God you’re alive.”

“It was awful,” I said, my voice muffled by her shoulder. Adele smelled like floral powder mixed delicately with sweat. Her hair brushed my cheek; her pearls pressed into my neck. I could feel the bones of her thin shoulders under the layer of silk. After a moment I pulled away.

She said, “At the school they told us what happened.” She shook her head in disbelief, her hazel eyes filled with questions. “He was a nice man. And a good psychologist. It’s unbelievable. Philip was helping Julian so much . . . I don’t know. God! This weather’s so unpredictable.”

I looked at her, a taller, thinner, older version of Marla. She was glancing around the kitchen in a distracted way, as if something contained in the polished, professional space could provide the cure for cold spring weather.

Her eyes found her sister. “Marla!”

“It is I,” said Marla as she trundled forward and gave Adele a peck on the cheek. Sequins flashed against navy-blue silk. “I won’t be staying long,” she added apologetically. “I was just trying to help Goldy.”

“No, that’s fine, really. Stay. Where’s Bo now?”

Marla’s and my voices tumbled over each other as we told of the explosion and the general going for Arch.

“For heaven’s sake,” Adele said, shaking her perfect hair. She pulled herself up stiffly. “Let’s go out to the porch. You’ve had too much of a shock.”

“I’ll be going,” Marla said.

“You don’t have to,” was Adele’s halfhearted protest.

I looked from one to the other of them. This was the first time I had seen the two sisters together since Marla had introduced us a week ago, when I arrived. I had sensed some slight discomfort then, but I had put it down to the move. Where Marla was always full of news and information, a walking radio station in designer sweat suits, Adele was reserved, elegantly groomed, erect in a wardrobe that featured only natural materials: silk, cotton, linen, cashmere. It was more than the ten-year difference in their ages. My emotional antennae picked up on unresolved pain. I would have to ask Marla about it. But not now.

“Bye, everybody,” said Marla with a nod to us both. She whipped out the front door so quickly that I had only a moment to remember to press the button for the driveway gate. Her Jaguar revved, then growled down Sam Snead Lane.

“Let’s go outside,” Adele said. She turned and hobbled efficiently ahead of me to what the general called “the veranda.” “Poor Bo, I don’t know what he was thinking with that garden. I don’t want to know what the neighbors must think . . .” Her voice trailed off.

I whisked back to the kitchen to get a pitcher of water and two glasses, then rummaged through the kitchen desk to get Adele’s antiinflammatory and muscle-relaxant medicine. If I did not bring it with me, she would be asking for it once we sat down. I found them behind a tin of Julian’s fudge, which I put along with the pills, water, and glasses on a Florentine painted wood tray. Like the knickknacks and art objects in the living room, the tray was one of the many souvenirs of the Farquhars’ travels before Adele’s back problems had slowed them down.

On the covered porch it was quite chilly. Storm clouds still threatened to obscure the late afternoon sun. Adele gave me a wan smile and looked off toward the tops of the nearby mountains, where snow glimmered between the deep greens as incongruously as ice in a jungle. Next to the deck, birds—robins, jays, chickadees—were all busy, loud and angry at the weather for disturbing their nest-making. A jewel-winged hummingbird soared past, then swooped back to hover at the long-necked feeder.

“Water?” I asked. Adele nodded gratefully and reached for her pills.

I set the tray on the wicker coffee table, then let myself down into one of the wicker chairs. Again fatigue like a chill crept up from the floor. I sipped water, tried to shake the feeling off.

“Adele,” I said, “I need to talk to you about your car. The T-bird. I’m sorry—I was trying to save Philip.”

“Don’t worry about it,” she said. Her cane circumscribed a circle on the tile.

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Все книги серии Goldy Bear Culinary Mysteries

Killer Pancake
Killer Pancake

When Goldy, owner of Goldilocks' Catering, faces the challenge of whipping up a sumptuous lowfat feast for the Mignon Cosmetics' company banquet, she rises to the occasion brilliantly...only to discover just how ugly the beauty biz can be!On the day of the banquet Goldy finds herself confronting an angry mob of demonstrators--"Spare the Hares"--who object to Mignon Cosmetics' animal-testing policies. As she struggles to carry forty pounds of lowfat fare from her van to the mall where the banquet is being held, she hears an ominous squeal of tires and a horrifying thump. Seconds later, a Mignon employee lies dead on the pavement. And soon the police discover that this hit-and-run was no accident.Now Goldy is enmeshed up to her saute pans in a homicide investigation.  Could the murder have had something to do with Spare the Hares--or with the exotic flower found near the dead body? Though busy serving up Hoisin Turkey and Grand Marnier Cranberry Muffins, Goldy decides to start digging at Mignon's million-dollar cosmetics counter. But when another murder takes place and Goldy herself is attacked, the caterer turned sleuth knows she must step up her search for a gruesome killer. For this time was only a warning. Next time she'll be dead--and it won't be pretty.From the Paperback edition.From Publishers WeeklyFor Colorado's Goldy B. Schulz (last seen in The Last Suppers), the catering proves far less rewarding than the sleuthing when she's called on to prepare a banquet for the Mignon cosmetics company. Forced to forsake mayonnaise and butter in this low-fat luncheon, Goldy is in "caterers' hell." But that's a better place than where Mignon super-saleswoman Claire Satterfield ends up?which is dead. According to Julian Teller, Goldy's catering assistant, Claire had recently suspected she was being followed. Adding to the mystery is a local reporter who has taken to using Mignon's ultra-expensive potions while trying, none too subtly, to extract information Goldy might have gathered from her husband, homicide detective Tom Schulz. When Goldy's initial inquiries earn her an anonymous warning to clear off, she becomes more determined. As always, Davidson includes recipes as she brings events to a proper boil in this latest lively and satisfying outing for Goldy, who not only solves the mystery but also finds, much to her delight, that coffee can save your life.

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The New York Times bestselling author of Prime Cut serves up another tantalizing tale of culinary mystery and suspense--as chef turned sleuth Goldy Schulz goes on live television to prepare a meal to die for...but discovers that murder is already on the menu.When Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money--not to mention the great exposure. Her catering business is in shambles, and publicizing her new venture as a personal chef will help get her back on track. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong?The question Goldy should have asked is, what wouldn't go wrong--especially when she has to drive through a blizzard to do one of her shows live for a PBS telethon.To make matters worse, Goldy has an unpleasant duty to perform right after the show. She and her policeman husband, Tom, have agreed to sell a piece of Tom's treasured war memorabilia to help ease their financial woes. The buyer: Doug Portman, art critic, law enforcement wannabe--and, to her eternal embarrassment, Goldy's ex-boyfriend.Predictably, the live broadcast is riddled with culinary catastrophes--from the Chesapeake Crabcakes right down to the Ice-Capped Ginger Snaps. But the deadliest dish of all comes after the cameras go off, when an unexplainable skiing accident claims Doug Portman's life--and Goldy is the one who finds his crumpled body on the slopes. Even more shocking is what police find tucked away in Doug's BMW: a greeting card with a potentially deadly chemical inside.As the police try to determine if Doug's accident was really foul play, Goldy does a little investigating of her own--but finds more questions than answers. Was Doug, chairman of the state Parole Board, accepting bribes from potential parolees? Was he connected to the ex-con who's been telling Killdeer skiers that he's planning to poison a cop? And how did Goldy and Tom get mixed up in this mess?When a series of suspicious mishaps places Goldy's own life in jeopardy, she knows she must whip up her own crime-solving recipe, and fast--before a hearty dose of intrigue and a deadly dash of danger ends her cooking career once and for all....Winter sports can be dangerous, but can they also be deadly? "Cooking at the Top!," Goldy's new TV show, is broadcast from one of Colorado's poshest ski areas. Unfortunately, she finds whipping up delicacies at 11,000 feet as perilous as skiing steep runs.  Then a telethon raising money for the widow of a tracker killed mysteriously ends in disaster. Goldy finds herself searching the icy slopes to find a killer with desperate secrets to hide---but this may be one time the tough-cookie caterer will not be able to schuss to safety!Included are Goldy's original recipes for mouthwatering Sonora Chicken Strudel,  incomparable Marmalade Mogul Muffins, and sinfully sumptuous Chocolate Coma Cookies. 

Диана Мотт Дэвидсон

Иронический детектив, дамский детективный роман

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