Еда для радости. Записки диетолога

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Гормоны и антибиотики в мясе

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12. Устойчивость к антибиотикам. ВОЗ. 2020 (https://www.who.int/ru/news-room/fact-sheets/detail/antibiotic-resistance).

13. Европейский стратегический план действий по проблеме устойчивости к антибиотикам. ВОЗ. 2011 (http://www.euro.who.int/__data/assets/pdf_file/0011/147737/wd14R_AntibioticResistance_111383_lko.pdf).

14. О максимально допустимых уровнях остатков ветеринарных лекарственных средств (фармакологически активных веществ), которые могут содержаться в непереработанной пищевой продукции животного происхождения, в том числе в сырье, и методиках их определения. Евразийская экономическая комиссия. 2018 (http://www.consultant.ru/cons/cgi/online.cgi?req=doc amp;base=LAW amp;n=291077 amp;-fld=134 amp;dst=1000000001,0 amp;rnd=0.3076139055051761#09516599929840983).

15. Организация системы контроля инфекционных болезней птиц, применения антимикробных препаратов и выпуска безопасной продукции птицеводства. СПб.: “Здоровье животных”, 2018 (https://spbgavm.ru/wp-content/uploads/2018/09/Организация-системы-контроля. pdf).