Frog

In 1953, villagers were adamantly opposed to new midwifery methods, thanks to rumours spread by old midwives, who said that children born through these methods were prone to be arthritic. Why would they spread such rumours? Because once the new methods caught on, they’d be out of work. Delivering a baby at the mother’s home meant a free meal, a pair of towels, and a dozen eggs. Whenever these women entered the conversation, my aunt — Gugu — ground her teeth in anger. She could not begin to calculate how many infants and pregnant women had died at those old witches’ hands. Her descriptions of their methods were chilling: they grew long fingernails, their eyes emitted green will-o’-the-wisp-like glimmers, and their breath stank. She said they pressed down on the mother’s belly with rolling pins and stuffed rags in their mouths to keep the foetuses from coming out there. They knew nothing about anatomy and were totally ignorant of a woman’s biological make-up. When they encountered a difficult birth, according to Gugu, they crammed their hands up the birth canal and pulled with all their might, sometimes actually wrenching the womb out along with the foetus. For the longest time, if I’d been asked to compile a list of people most deserving to be lined up and shot, I’d unhesitatingly say: the old midwives. Gradually I came to understand why Gugu was so prejudiced against them. Crude, ignorant old midwives certainly did exist, but experienced old midwives who, through their own experience, had a keen grasp of the secrets of a woman’s body, existed as well. Truth be told, my grandmother was one of those midwives, one who advocated a policy of interfering as little as possible into the process. Her approach could be characterised as ‘the melon will fall when it is ripe’. In her view, the best midwives simply offered encouragement as they waited for the foetus to emerge, then cut the umbilical cord, sprinkled on some lime, wrapped the child, and that was that. But she was not a popular old midwife, considered by some to be lazy. Those people seemed to prefer women whose hands were constantly busy, who kept running in and out of the room, shouting and carrying on; those old midwives perspired as much as the woman in labour.

My aunt was the daughter of my great-uncle, who had served as a doctor in the Eighth Route Army. He’d entered the army as a specialist in traditional Chinese medicine, but then had been taught Western medicine by the Canadian Norman Bethune, whose subsequent death from blood poisoning hit him so hard he fell desperately ill. He told his superior he wanted to see his mother before he died, a request that was granted so he could recuperate. Gugu’s grandmother was still alive at the time, and the minute he walked through the door he was greeted by the familiar smell of mung bean soup. His mother had washed the pot and started a fire to make the soup, and when her daughter-in-law came up to help, she pushed her away with her cane. My great-uncle sat in the doorway waiting impatiently. Gugu said she was old enough then to remember such things, and when she was told to greet her father, she ran behind her mother to peek at him from there. She’d often heard her mother and grandmother talk about her father, whom she was now meeting for the first time, and to her he was a stranger. She told us how he sat in the doorway, sallow-faced, his hair long, fleas crawling up his neck, tufts of cotton wadding peeking out through tears in his tattered lined coat. Gugu’s grandmother — my great-grandmother — was in tears as she worked at the stove. When the soup was finally ready, Great-Uncle eagerly picked up a bowl and began slurping, despite the mouth-burning heat. Son, his mother said, slow down. There’s more in the pot. Gugu said his hands were shaking. He ate a second bowl, and his hands stopped shaking. Sweat ran down the sides of his face. Signs of life showed in his eyes as the colour returned to his face. Gugu said she could hear his stomach rumble, the sound of a millstone turning. An hour or two later, Gugu said, her father went to the outhouse, where he emptied his bowels, almost taking his intestines along with the loose mixture. That’s when his recovery began, and within two months he was his old, vigorous self again.

I told Gugu I’d read something like that in The Scholars. The what? she asked. I told her it was a famous classical novel. She glared at me. If things like that happen even in classical novels, that proves it was true.

Now that he was fully recovered, my great-uncle made preparations to rejoin his troops on Mount Taihang. Son, his mother said, I can’t live much longer. Wait to go till after my funeral. And there was another matter his wife found hard to bring up, that was left to Gugu. Father, she said, Mother doesn’t mind if you go, but she’d like you to leave me a little brother before you do.