Through genetics, training and diet, knights tended to be physically bigger than infantry. Mounted on increasingly well-bred, specially trained and larger horses, protected by armour and wielding heavy lances, maces and swords, a few knights could hold their own against scores of infantry. The repeated accounts of seemingly miraculous victories or escapes by hopelessly outnumbered bands of knights, while likely to be exaggerated, preserved a truth. Knightly losses in battle were modest except through the massacres that often ensued at the end of fighting. In the massed charge, lances fixed (or ‘couched’) or with swords and maces, western knights presented a most potent weapon. This depended for its effectiveness on the use of shielding ranks of infantry to commit the enemy so far as to prevent his withdrawal, escape or, as when faced with Near Eastern armies, feints and strong field discipline, to prevent a precipitate or piecemeal attack. The numbers involved in battles varied enormously. In the eleventh or twelfth century, an army of 10,000 was very large and difficult to handle over long periods, for obvious logistical reasons. Much larger forces were recorded, not least during the crusades, but these relied on the availability of plentiful forage or, in the invasion of England in 1066 or on crusade from the later twelfth century, the deep pockets and administrations of rulers to transport tens of thousands of troops by sea. Many battles and military forays were much smaller enterprises, consisting of a few hundred, even a few score. Some battles could feature a dozen or so knights. The nature of medieval warfare precluded the huge forces of the classical age, the mass national levies of the late eighteenth century, or the industrialized conscription of modern times.
The cost of western and eastern warriors, men and horses was high. In Europe and western Asia, money payment for fighting on campaigns was common, as were longer-term rewards, such as land, titles and the consequent social privileges and status. This even applied to the mamluks, who technically were slaves; they ended by ruling Egypt for 250 years. Warfare did not comprise pitched battles alone. In fact, most generals tended to avoid such risky and expensive encounters, preferring skirmishes and ravaging to achieve usually limited political or economic objectives. The butchery in most internal warfare, where combatants came from the same cultural and regional milieu or even knew each other well, tended to be limited, unlike conflicts that involved strangers, such as foreign invaders like the Vikings or crusaders. In the absence of effective systems of social and legal arbitration, still less international law, war was endemic and only marginally mitigated in its effects by shared warrior values, later called chivalry in the west but equally recognized in essence in the Muslim world. The main victims of war were non-combatants caught in war and forage zones and the unskilled infantry who rarely enjoyed a fair share of victory (i.e. booty) while suffering incommensurately in fighting. Skilled, trained warriors were worth their reward because they could ensure the best chance of success in most forms of warfare: battle; foraging; defended or forced marches; skirmishing. As war so often