At half past five I gave up on slumber. Daylight had invaded our bedroom, and the morning concert of birds was in full swing. I was exhausted. I’d crept downstairs at midnight when I heard Julian talking on the phone. His tone had been the one he used with friends—confiding, pleading.
I pushed the window open, took a deep breath of cool, sweet air, and gazed at the bowl of ultra-blue Colorado sky. Stretching up to the horizon, vast expanses of pines covered the closest mountains like thick waves of forest-green needlepoint. Brilliant chartreuse groves of aspens in full leaf patched the deep green undulating over the hills. The air was extremely still. Aspen Meadow Lake offered a plate-glass reflection of the spruces and ponderosa pines lining its shore. With any luck, this weather would hold through the food fair and the fireworks at Aspen Meadow Lake.
I went through a slow yoga routine, fixed myself a cappuccino, and moved efficiently around the kitchen to assemble more ribs, salad, bread, and cookies. I caught sight of the bag that had held Marla’s hand cream and realized it was finally Saturday. The day Marla was due home. Also the day Claire’s parents were arriving from Australia to claim her body.
I sat at the kitchen table and tried to remember if Julian had told me what he was doing today. Had I failed him in not being around during this painful time? At least during the night he’d been seeking companionship by talking to someone on the phone. I sipped the last of the cold coffee, rinsed my cup, and caught sight of a note Julian had left under a refrigerator magnet. He had arranged to get together with some school buddies. Would I please, he wanted to know, leave him instructions for preparing the Braithwaites’ Fourth of July party tonight?
Grief tightened my throat. In two months Julian would be at Cornell. A year ago, he’d needed a place to live for his high school senior year, a salary for his work with the catering business, and a short course in food service before he began his official college studies in food science. But the tight family unit we’d developed since had come as a bonus, a surprise, a slice of what the theologians call
Through an effort of pure will, I pushed the sadness aside. I wanted to help Julian patch his shattered young life back together. That would be my farewell present.
In the interim, it was time to work. My screen held the lowfat menu Babs Braithwaite had ordered:
The phone rang and I gave my usual greeting: “Goldilocks’ Catering, Where Everything Is Just Right!”
“Ah, may I speak with Miss Shulley?” The voice was high and extremely snooty. I figured it was a wrong number, but the caller plowed on to explain: “This is Hotchkiss Skin & Hair. Is Miss Shula available? She requested an urgent appointment for skin treatment and asked to order all the products from our catalogue. I was wondering how she planned to pay for her order.”