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Suddenly, everything went still. I had the confused thought: Arthur’s intake meeting. I won’t be able to cook this afternoon. It seemed terribly easy to lie still and sleep…. I’ll bake the librarians’ cookies tomorrow….

I don’t know how long I was unconscious. Suddenly, a distant voice called, “Hello?” My voice wouldn’t obey my brain. I shook my head; snow slithered from my hair. I felt very, very cold.

Pawing and scraping sounds were audible overhead. “Hello?” the voice called again. I groaned and called back, “Yes,” in a submerged voice. Actually, the rest of me was underwater, technically speaking. I wondered if I was frozen. I laughed weakly. Pain rippled through my chest and down my arm. Was there anyone else in the van with me, the voice asked.

“No,” I tried to howl but it came out like a sob.

I should not attempt to move, the voice cautioned. I didn’t want to move. I was breathing raggedly; my lungs hurt. Blood seeped down my arm. I squirmed: More snow fell away from my face. Suddenly, I was desperate to act. I reached up until my mittened hands were clear, waving in the blessed air. I called that I could get out on my own. Before I could do so, however, strong hands reached in and gently tugged me out of my prison.

The cold wind was a bitter shock. Something kept growling in my ear, like a huge mosquito. I was placed on a slanted stretcher. My head spun; my thoughts whirled. Always use unsalted butter in baking. Falling snow-flakes burned my eyes. I was on a sled, not a stretcher, attached to a puttering, exhaust-spewing snowmobile. The sled was set at an angle because of the slope. I coughed—which hurt—and blinked. I couldn’t see my van, but I could make out three men in uniforms. One of them was bent over my arm. I wrenched sideways on the sled to see what he was doing, but I was strapped in. The movement afforded me a look at my vehicle. The van looked like a squashed beer can—one that would never be recycled.

The men asked me my name and address. I almost giggled, thinking that this was the third time today uniformed people had come to my rescue. That had to be a record. I heard my rusty voice answering them, thanking them. I asked how my arm was, and heard: “Cut. Not too bad.” They said I needed to go to a hospital in Denver. I mentioned my clinic in Aspen Meadow. It had an X-ray machine, a doctor on duty, and was an hour closer than Denver to our present location. “It’s where I live,” I added, although I had just told them that. “My home.” Home. My home. Oh, Lord, when will Tom finish our kitchen? I started to sob, and the men clucked that I was lucky to be going anywhere.

Commotion on the roadway accompanied the arrival of two ambulances. Panicked, I asked if others had been in the accident. The officers looked at each other, then told me not to worry.

One fellow gently probed my neck. A lump of fear squeezed my throat shut as I peered down the hill. There was a smashed white pickup truck below my van. Its skewed, crushed cab was buried in snow. I couldn’t see if anyone was in the front. The slope was strewn with debris and snow chunks churned up by the collision.

A horrific worry sprang into my consciousness: Had it been the pickup truck, and not a boulder, that had cushioned my van’s landing? I said a silent prayer for the truck driver.

Two newly arrived paramedics checked my bones. In the swiftly falling snow, it was hard to get bearings, but from what the people around me were saying, it seemed the van and the pickup had landed on an outcropping that formed a cliff in the steep bank. Below us, the slope was precipitous, at least forty degrees, and formed a ravine with the high forested ridge running into the Divide. At the bottom of the deep gulch between the two hills, who knew how deep the snow was? Ten, fifteen, twenty feet? I shuddered.

Foul-smelling exhaust and the roar of the snowmobile engine announced we were about to go uphill. The snow was coming down so hard it seemed impossible to breathe. Glancing back at my wreck of a van, I thanked God that Arch had not been with me.

Crap, I thought crazily as the snowmobile hauled me up the hill, Tom’s damn skis are still in the van. Leave them, I thought just as quickly. They’ve caused enough trouble already.

Paramedics bustled me into the ambulance. One tended to me and monitored all my signs, while the other asked how I was doing.

“Not very well,” I said. “Not very well at all.”

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Все книги серии Goldy Bear Culinary Mysteries

Killer Pancake
Killer Pancake

When Goldy, owner of Goldilocks' Catering, faces the challenge of whipping up a sumptuous lowfat feast for the Mignon Cosmetics' company banquet, she rises to the occasion brilliantly...only to discover just how ugly the beauty biz can be!On the day of the banquet Goldy finds herself confronting an angry mob of demonstrators--"Spare the Hares"--who object to Mignon Cosmetics' animal-testing policies. As she struggles to carry forty pounds of lowfat fare from her van to the mall where the banquet is being held, she hears an ominous squeal of tires and a horrifying thump. Seconds later, a Mignon employee lies dead on the pavement. And soon the police discover that this hit-and-run was no accident.Now Goldy is enmeshed up to her saute pans in a homicide investigation.  Could the murder have had something to do with Spare the Hares--or with the exotic flower found near the dead body? Though busy serving up Hoisin Turkey and Grand Marnier Cranberry Muffins, Goldy decides to start digging at Mignon's million-dollar cosmetics counter. But when another murder takes place and Goldy herself is attacked, the caterer turned sleuth knows she must step up her search for a gruesome killer. For this time was only a warning. Next time she'll be dead--and it won't be pretty.From the Paperback edition.From Publishers WeeklyFor Colorado's Goldy B. Schulz (last seen in The Last Suppers), the catering proves far less rewarding than the sleuthing when she's called on to prepare a banquet for the Mignon cosmetics company. Forced to forsake mayonnaise and butter in this low-fat luncheon, Goldy is in "caterers' hell." But that's a better place than where Mignon super-saleswoman Claire Satterfield ends up?which is dead. According to Julian Teller, Goldy's catering assistant, Claire had recently suspected she was being followed. Adding to the mystery is a local reporter who has taken to using Mignon's ultra-expensive potions while trying, none too subtly, to extract information Goldy might have gathered from her husband, homicide detective Tom Schulz. When Goldy's initial inquiries earn her an anonymous warning to clear off, she becomes more determined. As always, Davidson includes recipes as she brings events to a proper boil in this latest lively and satisfying outing for Goldy, who not only solves the mystery but also finds, much to her delight, that coffee can save your life.

Диана Мотт Дэвидсон

Иронический детектив, дамский детективный роман
Tough Cookie
Tough Cookie

The New York Times bestselling author of Prime Cut serves up another tantalizing tale of culinary mystery and suspense--as chef turned sleuth Goldy Schulz goes on live television to prepare a meal to die for...but discovers that murder is already on the menu.When Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money--not to mention the great exposure. Her catering business is in shambles, and publicizing her new venture as a personal chef will help get her back on track. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong?The question Goldy should have asked is, what wouldn't go wrong--especially when she has to drive through a blizzard to do one of her shows live for a PBS telethon.To make matters worse, Goldy has an unpleasant duty to perform right after the show. She and her policeman husband, Tom, have agreed to sell a piece of Tom's treasured war memorabilia to help ease their financial woes. The buyer: Doug Portman, art critic, law enforcement wannabe--and, to her eternal embarrassment, Goldy's ex-boyfriend.Predictably, the live broadcast is riddled with culinary catastrophes--from the Chesapeake Crabcakes right down to the Ice-Capped Ginger Snaps. But the deadliest dish of all comes after the cameras go off, when an unexplainable skiing accident claims Doug Portman's life--and Goldy is the one who finds his crumpled body on the slopes. Even more shocking is what police find tucked away in Doug's BMW: a greeting card with a potentially deadly chemical inside.As the police try to determine if Doug's accident was really foul play, Goldy does a little investigating of her own--but finds more questions than answers. Was Doug, chairman of the state Parole Board, accepting bribes from potential parolees? Was he connected to the ex-con who's been telling Killdeer skiers that he's planning to poison a cop? And how did Goldy and Tom get mixed up in this mess?When a series of suspicious mishaps places Goldy's own life in jeopardy, she knows she must whip up her own crime-solving recipe, and fast--before a hearty dose of intrigue and a deadly dash of danger ends her cooking career once and for all....Winter sports can be dangerous, but can they also be deadly? "Cooking at the Top!," Goldy's new TV show, is broadcast from one of Colorado's poshest ski areas. Unfortunately, she finds whipping up delicacies at 11,000 feet as perilous as skiing steep runs.  Then a telethon raising money for the widow of a tracker killed mysteriously ends in disaster. Goldy finds herself searching the icy slopes to find a killer with desperate secrets to hide---but this may be one time the tough-cookie caterer will not be able to schuss to safety!Included are Goldy's original recipes for mouthwatering Sonora Chicken Strudel,  incomparable Marmalade Mogul Muffins, and sinfully sumptuous Chocolate Coma Cookies. 

Диана Мотт Дэвидсон

Иронический детектив, дамский детективный роман

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