Цифры не лгут. 71 факт, важный для понимания всего на свете

Wright C. A. A Mediterranean Feast: The Story of the Birth of the Celebrated Cuisines of the Mediterranean, from the Merchants of Venice to the Barbary Corsairs. N. Y.: William Morrow, 1999.

Голубой тунец: на пути к исчезновению

MacKenzie B. R., H. Mosegaard, and A. A. Rosenberg. Impending collapse of bluefin tuna in the northeast Atlantic and Mediterranean // Conservation Letters 2 (2009): 25–34.

Polacheck T., and C. Davies. Considerations of Implications of Large Unreported Catches of Southern Bluefin Tuna for Assessments of Tropical Tunas, and the Need for Independent Verification of Catch and Effort Statistics. CSIRO Marine and Atmospheric Research Paper № 23, March 2008. http://www.iotc.org/files/proceedings/2008/wptt/ IOTC‐2008-WPTT-INF01.pdf

Куры правят миром

National Chicken Council. U. S. Broiler Performance. Updated March 2019. https://www.nationalchickencouncil.org/about-the-industry/statistics/u-s-broiler-performance/

Smil V. Should We Eat Meat?: Evolution and Consequences of Modern Carnivory. Chichester, West Sussex: Wiley-Blackwell, 2013.

(Не) пьем вино

Aurand J.-M. State of the Vitiviniculture World Market. International Organization of Vine and Wine, 2018. http://www.oiv.int/public/medias/6370/state-of-the-world-vitiviniculture-oiv‐2018-ppt.pdf

Lejeune D. Boire et Manger en France, de 1870 au Début des Années 1990. Paris: Lycee Louis le Grand, 2013.

Мясо нужно есть с умом

Pereira P., et al. Meat nutritional composition and nutritive role in the human diet // Meat Science 93, № 3 (March 2013): 589–592. https://doi.org/10.1016/j.meatsci.2012.09.018

Smil V. Should We Eat Meat?: Evolution and Consequences of Modern Carnivory. Chichester, West Sussex: Wiley-Blackwell, 2013.

Японская диета

Cwiertka K. J. Modern Japanese Cuisine: Food, Power and National Identity. L.: Reaktion Books, 2006.

Smil V., and K. Kobayshi. Japan’s Dietary Transition and Its Impacts. Cambridge, MA: MIT Press, 2012.

Молочные продукты – контртренд

American Farm Bureau Federation. Trends in beverage milk consumption // Market Intel, December 19, 2017. https://www.fb.org/market-intel/trends-in-beverage-milk-consumption

Watson R. R., R. J. Collier, and V. R. Preedy, eds. Nutrients in Dairy and Their Implications for Health and Disease. L.: Academic Press, 2017.

Окружающая среда. Как мы рушим и храним наш мир

Животные или артефакты – кто разнообразнее?

GSMArena. All mobile phone brands. Дата последнего доступа: декабрь 2019 г. https://www.gsmarena.com/makers.php3

Mora C., et al. How many species are there on Earth and in the ocean? // PLoS Biology 9, № 8 (2011): e1001127. https://doi.org/10.1371/journal.pbio.1001127

Планета коров

Beef Cattle Research Council. Environmental Footprint of Beef Production. Updated October 23, 2019. https://www.beefresearch.ca/ research-topic.cfm/environmental‐6

Smil V. Harvesting the Biosphere: What We Have Taken from Nature. Cambridge, MA: MIT Press, 2013.

Слоны на грани гибели

Paul G. Allen Project. The Great Elephant Census Report 2016. Vulcan Inc., 2016. http://www.greatelephantcensus.com/final-report

Pinnock D., and C. Bell. The Last Elephants. L.: Penguin Random House, 2019.

Не рано ли провозглашать антропоцен?

Davies J. The Birth of the Anthropocene. Berkeley, CA: University of California Press, 2016.

Subcommission on Quaternary Stratigraphy, Working Group on the “Anthropocene”». May 21, 2019. http://quaternary.stratigraphy.org/ working-groups/anthropocene/

Железобетонные факты

Courland R. Concrete Planet: The Strange and Fascinating Story of the World’s Most Common Man-Made Material. Amherst, NY: Prometheus Books, 2011.

Smil V. Making the Modern World: Materials and Dematerialization. Chichester, West Sussex: John Wiley and Sons, 2014.

Что вреднее для среды: ваш телефон или машина?

Anders S. G., and O. Andersen. Life cycle assessments of consumer electronics – are they consistent? // International Journal of Life Cycle Assessment 15 (July 2010): 827–836.

Qiao Q., et al. Comparative study on life cycle CO2 emissions from the production of electric and conventional cars in China // Energy Procedia 105 (2017): 3584–3595.

Кому теплее в холода?