Gina took her time, prodding the names of half a dozen dishes to view the finished products, and screens of data on the design of the ingredients. She said, "You can work it all out, if you pay attention. If you know what genes they moved from where, and why, you can make a fair stab at predicting the taste and texture."
"Go ahead, dazzle me with science."
She hit the CONFIRM ORDER button. "The green leafy stuff will taste like spinach-flavored pasta—but the iron in it will be absorbed by your body as easily as the haem iron in animal flesh, leaving spinach for dead. The yellow things which look like corn will taste like a cross between tomato and green capsicum spiced with oregano—but nutrients and flavor will be less sensitive to poor storage conditions and overcooking. And the blue puree will taste almost like parmesan cheese."
"Why blue?"
"There's a blue pigment, a photoactivated enzyme, in the new self-fermenting lactoberries. They could remove it during processing, but it turns out we metabolize it directly into vitamin D—which is safer than making it the usual way, with UV on the skin."
"Food for people who never see the sun. How can I resist?" I ordered the same.
The service was swift—and Gina's predictions were more or less correct. The whole combination was actually quite pleasant.
I said, "You're wasted on wind turbines. You could be designing the spring collection for United Agronomics."
"Gee, thanks. But I already get all the intellectual stimulation I can handle."
"How is Big Harold coming along, anyway?"
"Still very much Little Harold, and likely to stay that way for a while." Little Harold was the one-thousandth-scale prototype of a projected two-hundred-megawatt turbine. "There are chaotic resonance modes turning up which we missed in the simulations. It's starting to look like we're going to have to re-evaluate half the assumptions of the software model."
"I can never quite understand that. You know all the basic physics, the basic equations of air-flow dynamics, you have access to endless supercomputer time…"
"So how can we possibly screw up? Because we can't compute the behavior of thousands of tons of air moving through a complex structure on a molecule-by-molecule basis.
"I'm sorry."
She shrugged. "It's frustrating—but enough of it's frustrating in an interesting way to keep me from going insane."
I felt a stab of longing; I understood so little about this part of her life. She'd explained as much as I could follow, but I still had no real idea of what spun through her head when she was sitting at her work station juggling airflow simulations, or clambering around the wind tunnel making adjustments to Little Harold.
I said, "I wish you'd let me film some of this."
Gina regarded me balefully. "Not a chance, Mister Frankenscience. Not until you can tell me categorically whether wind turbines are Good or Evil."
I cringed. "You know that's not up to me. And it changes every year. New studies are published, the alternatives come in and out of favor—"
She cut me off bitterly.
"I'm not arguing. I could always make a Good Turbine documentary… and if I can't sell it straight away, just wait for the tide to turn again."
"You can't afford to make anything on spec."
"True. I'd have to fit it in between other shooting."
Gina laughed. "I wouldn't try it. You can't even manage—"
"What?"
"Nothing. Forget it." She waved a hand, retracting the comment. I could have pressed her, but I would have been wasting my time.
I said, "Speaking of filming…" I described the two projects Lydia had offered me. Gina listened patiently, but when I asked for her opinion, she seemed baffled.
"If you don't want to make Distress… then don't. It's really none of my business."
That stung. I said, "It affects you, too. It would be a lot more money." Gina was affronted. "All I mean is, we could afford to take a holiday, or something. We could go overseas next time you have leave. If that's what you wanted."
She said stiffly, "I'm not taking leave for another eighteen months. And I can pay for my own holidays."
"All right. Forget it." I reached over to take her hand; she pulled away, irritated.