To date, very little vanilla related research has been done in Belize.
Because the wild/relic vanillas of Belize may represent lost varieties (Lubinsky
Vanilla habitat within Belize needs to be mapped and described. This description should consist mostly of biotic elements such as associated vegetation and proximity to waterways, but should also include measurements of humidity, characterization of soils, consideration of elevation and slope direction, proximity to human settlements both present and historical, historical logging records, etc.
Using GIS, a method for predicting expected locations of vanilla, should then be created and tested. Actual output of this component would be dependent on whether vanilla is ascertained to be either a phytosociologically selective, exclusive, or preferential species.
Finally, the establishment of an
Construction of the information base outlined in Section 4.1.4 would allow for forest policy recommendations to be produced regarding conservation, sustainable use of wild-harvested vanilla for cultivation purposes, and an information base and intellectual guidelines for protected area management organizations.
While the disappearance of intensive vanilla cultivation by the Chol Maya may be mourned, it is nonetheless proof that the crop is well suited to the climate and geography of southern Belize. As such, vanilla agriculture and its trade could easily be revived in the region. With the introduction of cultivation made by MMRF and the establishment of OVA, the seeds of this renaissance have been sown. However, the aforementioned research is necessary to ensure that the Belizean vanilla industry flourishes and that the country’s extant vanilla resources are safeguarded.
ACKNOWLEDGMENTS
We owe a debt of gratitude to Daphna Havkin-Frenkel and Faith Belanger for inviting us to contribute to this volume. We would like to thank the Geoffrey Roberts Trust for providing the financial support that facilitated the research for and writing of this chapter. We would also like to thank Christopher Nesbitt of Maya Mountain Research Farm and Pesach Lubinsky for their generosity in sharing their wealth of knowledge with us. We are grateful to Egbert Valencio and Mauricio Ah, who led us to the locations of numerous wild vanilla vines, and to Adelina Caliz and Cyrila Cho, who spoke to us of the role vanilla plays in their culture. Photos are used with the permission of the individuals in the photos.