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He laughed. “Are you?” Then he answered his own question. “Of course you’re not. Take catering. I help you chop, right? Sometimes you even give me a little scoop to measure out cookie batter. Small jobs. Helpful jobs. ’Cuz that’s all you’ll trust me with, right? I don’t tell you what to serve or who to serve it to. Correct me if I’m wrong here. Because you’re the caterer and I’m the cop.”

“Please, Tom. Let me help Julian by asking around. He loved Claire so much.”

He frowned, then held up a warning finger. “Okay. On two conditions. You don’t go into situations that you know are going to be dangerous. And two, if I tell you to back off, you do.”

“I thought you said your work wasn’t dangerous—”

“It isn’t when I’m doing it. It could be for you.”

I set out the forks, knives, and plates before replying. Then I said calmly, “Okay. But I’m telling you, Tom, I’m going to help Julian. Frances Markasian and I are friends, remember. Or at least sometimes we act as if we are. I have an idea where she might have found out some of these things.” I told him that I’d chatted with Dusty Routt, the Mignon sales associate, at the banquet. I’d even introduced her to Frances. After hearing about Claire’s death, Frances would have felt no qualms about contacting Dusty for information.

“Routt, Routt, that name is familiar. R-o-u-t-t? There was a big bank job done in the early fifties here in Colorado by a guy named Routt. How old is this Dusty?”

“Julian’s age. She lives down the street with her mother, little brother, and grandfather. Maybe the grandfather is a bank robber, although in our little town, that’s just the kind of news folks love to spread, and I haven’t heard a thing. Not only that, but our church helped build the house they’re in. A bank robber doesn’t sound like the kind of person they like to have living in houses built with charity money and sweat equity. But … don’t you remember my telling you Julian had dated Dusty a couple of times? Then she was expelled from Elk Park Prep, and they sort of broke up. At a party on Memorial Day, she was the one who introduced him to Claire.”

“Let me get this straight.” Tom was scribbling in his notebook. “This Dusty … Routt works for the cosmetics people and used to go out with Julian? When Julian met Claire, Dusty had already been dumped? Why was Dusty expelled, do you know?”

I pursed my lips. “Nope. Julian was always too embarrassed to ask her. You know how that school is, it was all kept very hush-hush.”

“Another fact the local gossip network seems to have missed,” he observed. “And Frances mentioned Claire Satterfield, former boyfriends, and the guy you trashed with roasted vegetables in the mall garage, all in the same breath? Like she thinks there’s a connection?” He looked at his notebook and considered. “Sounds like somebody’s doing a lot of speculating.”

I ignored this. “I’m just saying the rumor is, there seem to have been former boyfriends. Would Shaman Krill have had enough time to get back up to the garage and his precious demonstrators if he’d been driving the truck that hit Claire?”

Tom stood up and ladled a spoonful of crepe batter into the hot pan. It emitted a delicious hiss. “Don’t know yet. We’re going to have to pace it out, time it. Are you going to call Arch to eat or should I? Think he should hear us talking about the investigation? Think he’d feel bored? Left out?”

“Talking about the investigation? Boring? You don’t know Arch.” I could well imagine a police-band radio becoming the next craze. When I called to the TV room that dinner was ready, Arch pleaded loudly that he was watching a rerun of Antonioni’s Blow-Up and could we just save him some on a plate?

“It’s a real complicated film,” he yelled helpfully.

Before I could say anything, Tom called back that that would be fine. I murmured that the crêpes might toughen with microwave reheating, but he shrugged my worries away.

“What about Julian?” I asked.

“What about me?” said Julian from the doorway. He slumped into a kitchen chair. He still wore his serving outfit, and his face was gray with exhaustion. I had not heard his customary footsteps on the stairs. “This looks good,” he said in a tired voice as he regarded the fruit tray. “And before you ask, I’m okay.”

I tossed a salad while Tom filled the crêpes and put them in the oven. While I poured more cider, Tom said, “Julian? How much of our conversation did you hear?”

Julian’s face reddened. “Oh, probably most of it.”

“Then I need your help,” Tom said matter-of-factly. “If you know the worst already and you’re not going to pass out on us, then maybe you can answer some questions.”

“I don’t know the worst already,” Julian shot back fiercely. He glared at Tom. “The worst I know is that she’s dead and we don’t know who did it, okay? That’s the worst so far. What else is there?”

Tom continued calmly. “Do you know if Claire had other boyfriends?”

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Все книги серии Goldy Bear Culinary Mysteries

Killer Pancake
Killer Pancake

When Goldy, owner of Goldilocks' Catering, faces the challenge of whipping up a sumptuous lowfat feast for the Mignon Cosmetics' company banquet, she rises to the occasion brilliantly...only to discover just how ugly the beauty biz can be!On the day of the banquet Goldy finds herself confronting an angry mob of demonstrators--"Spare the Hares"--who object to Mignon Cosmetics' animal-testing policies. As she struggles to carry forty pounds of lowfat fare from her van to the mall where the banquet is being held, she hears an ominous squeal of tires and a horrifying thump. Seconds later, a Mignon employee lies dead on the pavement. And soon the police discover that this hit-and-run was no accident.Now Goldy is enmeshed up to her saute pans in a homicide investigation.  Could the murder have had something to do with Spare the Hares--or with the exotic flower found near the dead body? Though busy serving up Hoisin Turkey and Grand Marnier Cranberry Muffins, Goldy decides to start digging at Mignon's million-dollar cosmetics counter. But when another murder takes place and Goldy herself is attacked, the caterer turned sleuth knows she must step up her search for a gruesome killer. For this time was only a warning. Next time she'll be dead--and it won't be pretty.From the Paperback edition.From Publishers WeeklyFor Colorado's Goldy B. Schulz (last seen in The Last Suppers), the catering proves far less rewarding than the sleuthing when she's called on to prepare a banquet for the Mignon cosmetics company. Forced to forsake mayonnaise and butter in this low-fat luncheon, Goldy is in "caterers' hell." But that's a better place than where Mignon super-saleswoman Claire Satterfield ends up?which is dead. According to Julian Teller, Goldy's catering assistant, Claire had recently suspected she was being followed. Adding to the mystery is a local reporter who has taken to using Mignon's ultra-expensive potions while trying, none too subtly, to extract information Goldy might have gathered from her husband, homicide detective Tom Schulz. When Goldy's initial inquiries earn her an anonymous warning to clear off, she becomes more determined. As always, Davidson includes recipes as she brings events to a proper boil in this latest lively and satisfying outing for Goldy, who not only solves the mystery but also finds, much to her delight, that coffee can save your life.

Диана Мотт Дэвидсон

Иронический детектив, дамский детективный роман
Tough Cookie
Tough Cookie

The New York Times bestselling author of Prime Cut serves up another tantalizing tale of culinary mystery and suspense--as chef turned sleuth Goldy Schulz goes on live television to prepare a meal to die for...but discovers that murder is already on the menu.When Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money--not to mention the great exposure. Her catering business is in shambles, and publicizing her new venture as a personal chef will help get her back on track. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong?The question Goldy should have asked is, what wouldn't go wrong--especially when she has to drive through a blizzard to do one of her shows live for a PBS telethon.To make matters worse, Goldy has an unpleasant duty to perform right after the show. She and her policeman husband, Tom, have agreed to sell a piece of Tom's treasured war memorabilia to help ease their financial woes. The buyer: Doug Portman, art critic, law enforcement wannabe--and, to her eternal embarrassment, Goldy's ex-boyfriend.Predictably, the live broadcast is riddled with culinary catastrophes--from the Chesapeake Crabcakes right down to the Ice-Capped Ginger Snaps. But the deadliest dish of all comes after the cameras go off, when an unexplainable skiing accident claims Doug Portman's life--and Goldy is the one who finds his crumpled body on the slopes. Even more shocking is what police find tucked away in Doug's BMW: a greeting card with a potentially deadly chemical inside.As the police try to determine if Doug's accident was really foul play, Goldy does a little investigating of her own--but finds more questions than answers. Was Doug, chairman of the state Parole Board, accepting bribes from potential parolees? Was he connected to the ex-con who's been telling Killdeer skiers that he's planning to poison a cop? And how did Goldy and Tom get mixed up in this mess?When a series of suspicious mishaps places Goldy's own life in jeopardy, she knows she must whip up her own crime-solving recipe, and fast--before a hearty dose of intrigue and a deadly dash of danger ends her cooking career once and for all....Winter sports can be dangerous, but can they also be deadly? "Cooking at the Top!," Goldy's new TV show, is broadcast from one of Colorado's poshest ski areas. Unfortunately, she finds whipping up delicacies at 11,000 feet as perilous as skiing steep runs.  Then a telethon raising money for the widow of a tracker killed mysteriously ends in disaster. Goldy finds herself searching the icy slopes to find a killer with desperate secrets to hide---but this may be one time the tough-cookie caterer will not be able to schuss to safety!Included are Goldy's original recipes for mouthwatering Sonora Chicken Strudel,  incomparable Marmalade Mogul Muffins, and sinfully sumptuous Chocolate Coma Cookies. 

Диана Мотт Дэвидсон

Иронический детектив, дамский детективный роман

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