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I straightened and felt the cool bleach water trickle down inside my clothes. I opened my eyes, sure that my makeup had run together into one unholy mess. A sea of curious faces surrounded me. The one recognizable face was Pete’s. The person guiding me had brought me to the front of Pete’s espresso booth. Instead of wondering just what had happened in the tent, my first ridiculous thought was: How in the world did Pete get a booth for the whole four-hour time period, when I had to share mine with the barbecue folks?

“Goldy?” Pete’s grin was benevolent. “Do you and your friend want some coffee with a couple of shots of brandy? How about a couple of dry sets of clothes? On the house.”

Half the folks in the crowd laughed, as if the whole incident were some kind of stunt arranged by the fair people for the band’s break. As I accepted Pete’s offer of coffee, I searched faces for anyone familiar—malevolent or otherwise. But whoever had done this appeared to be long gone. At my side, Frances was brusquely demanding to know what was going on, had anyone seen anything? Anyone seen someone rush out of the tent? Ignoring her, I waved at the person approaching us. It was Julian. The crowd, sensing that the entertainment was over, dispersed. Only a couple of stragglers remained. Maybe they were hoping the bleach bath would belatedly eat through our clothes or skin.

“Listen,” said a deep voice from behind me. The first thing I noticed, looking up, was that his long-sleeved shirt was wet. My eyes traveled upward to the delicate features of his face, to the mop of frizzed, Warhol-type white-blond hair. I had seen this tall man that morning, that day, in Prince & Grogan.

It was Charles Braithwaite.

“I … I helped you,” he faltered. The skin at the side of his earnest blue eyes crinkled with concern. He was in his thirties, maybe early forties, but because of his height and his extreme thinness, his age was difficult to determine. “I … I wrapped those towels around the two of you. But you need to rinse that stuff out of your hair, ladies. Either that or you’re both going to look like skunks. Dark on both sides and a white stripe down the middle.” His palm pressed his long, pale hair over to the side in a practiced gesture.

I groaned. “Oh, that’s just great.” I took the cup of spiked coffee that Pete offered and wondered what Charles Braithwaite was doing first at Mignon, then at the food fair. Tom’s words echoed in my ears: Someone who’s too helpful … someone who’s always around

Frances demanded if Pete had seen anything. When he said no, she took a large swallow of her drink and said it was too hot. Did he have a phone, she wanted to know, she had to call her boss. Pete laughed. No phone. He handed us T-shirts and sweat pants that listed his location and all the curative powers of coffee. The man was an advertising genius. I turned back to my tall, blond savior. If that was what he was.

“Did you see what happened to us?” I asked. “Did you see anyone else come out of the tent?”

He shook his head. “I heard you,” he replied. “Then the two of you stumbled out of the tent. I smelled the bleach, and then I came over….”

“Yes, thanks,” I said lamely. He nodded. His light blue wrinkled rayon shirt, now streaked with liquid, fell un-fashionably from his thin shoulders. He was wearing dark slacks and old-fashioned tie-up saddle shoes. His canoelike feet were at least a size fourteen.

Frances blew noisily on her coffee, then turned her attentions to the tall man. “What are you doing here?” she demanded abruptly.

Charles Braithwaite blushed to the roots of his filament-like hair. The saddle shoes began to inch away. “Well, as I was telling your friend … I was here because … well, let’s see … I heard the two of you yelling—”

“What in the hell—” Julian began as he rushed up, puffing. He was still wearing his serving clothes from the morning. “Goldy? And you?” He looked quizzically at Frances. “From the newspaper? Why are you all wet? Why is your hair all wrapped—? Dr. Braithwaite! What’s going on … why are you here?”

I looked curiously at our tall, gangly rescuer, who again mumbled something along the lines that he had to go.

“Goldy, what happened to you?” Julian demanded. “Did you all fall into some water, or what?”

“We’ll be at your place tomorrow, on the Fourth,” I said to an increasingly uncomfortable Charles Braithwaite. “Maybe you could show me your greenhouse—”

“No. I can’t show anyone,” mumbled Dr. Charles Braithwaite, embarrassed. He brushed a shock of white hair out of his eyes. “You need to get some dry …” His long fingers gestured awkwardly in my direction.

Irritated, Julian hovered over me. “What happened to you?” he asked again.

“Somebody threw a bucket of bleach water on us,” I answered with resignation. “Whoever it was said there was a message at my booth. Frances was trying to help—”

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Все книги серии Goldy Bear Culinary Mysteries

Killer Pancake
Killer Pancake

When Goldy, owner of Goldilocks' Catering, faces the challenge of whipping up a sumptuous lowfat feast for the Mignon Cosmetics' company banquet, she rises to the occasion brilliantly...only to discover just how ugly the beauty biz can be!On the day of the banquet Goldy finds herself confronting an angry mob of demonstrators--"Spare the Hares"--who object to Mignon Cosmetics' animal-testing policies. As she struggles to carry forty pounds of lowfat fare from her van to the mall where the banquet is being held, she hears an ominous squeal of tires and a horrifying thump. Seconds later, a Mignon employee lies dead on the pavement. And soon the police discover that this hit-and-run was no accident.Now Goldy is enmeshed up to her saute pans in a homicide investigation.  Could the murder have had something to do with Spare the Hares--or with the exotic flower found near the dead body? Though busy serving up Hoisin Turkey and Grand Marnier Cranberry Muffins, Goldy decides to start digging at Mignon's million-dollar cosmetics counter. But when another murder takes place and Goldy herself is attacked, the caterer turned sleuth knows she must step up her search for a gruesome killer. For this time was only a warning. Next time she'll be dead--and it won't be pretty.From the Paperback edition.From Publishers WeeklyFor Colorado's Goldy B. Schulz (last seen in The Last Suppers), the catering proves far less rewarding than the sleuthing when she's called on to prepare a banquet for the Mignon cosmetics company. Forced to forsake mayonnaise and butter in this low-fat luncheon, Goldy is in "caterers' hell." But that's a better place than where Mignon super-saleswoman Claire Satterfield ends up?which is dead. According to Julian Teller, Goldy's catering assistant, Claire had recently suspected she was being followed. Adding to the mystery is a local reporter who has taken to using Mignon's ultra-expensive potions while trying, none too subtly, to extract information Goldy might have gathered from her husband, homicide detective Tom Schulz. When Goldy's initial inquiries earn her an anonymous warning to clear off, she becomes more determined. As always, Davidson includes recipes as she brings events to a proper boil in this latest lively and satisfying outing for Goldy, who not only solves the mystery but also finds, much to her delight, that coffee can save your life.

Диана Мотт Дэвидсон

Иронический детектив, дамский детективный роман
Tough Cookie
Tough Cookie

The New York Times bestselling author of Prime Cut serves up another tantalizing tale of culinary mystery and suspense--as chef turned sleuth Goldy Schulz goes on live television to prepare a meal to die for...but discovers that murder is already on the menu.When Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money--not to mention the great exposure. Her catering business is in shambles, and publicizing her new venture as a personal chef will help get her back on track. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong?The question Goldy should have asked is, what wouldn't go wrong--especially when she has to drive through a blizzard to do one of her shows live for a PBS telethon.To make matters worse, Goldy has an unpleasant duty to perform right after the show. She and her policeman husband, Tom, have agreed to sell a piece of Tom's treasured war memorabilia to help ease their financial woes. The buyer: Doug Portman, art critic, law enforcement wannabe--and, to her eternal embarrassment, Goldy's ex-boyfriend.Predictably, the live broadcast is riddled with culinary catastrophes--from the Chesapeake Crabcakes right down to the Ice-Capped Ginger Snaps. But the deadliest dish of all comes after the cameras go off, when an unexplainable skiing accident claims Doug Portman's life--and Goldy is the one who finds his crumpled body on the slopes. Even more shocking is what police find tucked away in Doug's BMW: a greeting card with a potentially deadly chemical inside.As the police try to determine if Doug's accident was really foul play, Goldy does a little investigating of her own--but finds more questions than answers. Was Doug, chairman of the state Parole Board, accepting bribes from potential parolees? Was he connected to the ex-con who's been telling Killdeer skiers that he's planning to poison a cop? And how did Goldy and Tom get mixed up in this mess?When a series of suspicious mishaps places Goldy's own life in jeopardy, she knows she must whip up her own crime-solving recipe, and fast--before a hearty dose of intrigue and a deadly dash of danger ends her cooking career once and for all....Winter sports can be dangerous, but can they also be deadly? "Cooking at the Top!," Goldy's new TV show, is broadcast from one of Colorado's poshest ski areas. Unfortunately, she finds whipping up delicacies at 11,000 feet as perilous as skiing steep runs.  Then a telethon raising money for the widow of a tracker killed mysteriously ends in disaster. Goldy finds herself searching the icy slopes to find a killer with desperate secrets to hide---but this may be one time the tough-cookie caterer will not be able to schuss to safety!Included are Goldy's original recipes for mouthwatering Sonora Chicken Strudel,  incomparable Marmalade Mogul Muffins, and sinfully sumptuous Chocolate Coma Cookies. 

Диана Мотт Дэвидсон

Иронический детектив, дамский детективный роман

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