One of the Cambodian men bought us fresh drinks. He spoke no English, but Lucy chatted him up in his own tongue and then explained that his friend had received a promotion, and he would like us to join them in a toast. We complied, and, after bows and prayerful gestures all around, I asked if she had studied Cambodian.
“I pick up languages quickly. One of my many gifts.” She gave another lopsided smile. “I do have some bad habits I should mention. I tend to run on about things. Talk too much. Just tell me to stuff it. People have been telling me that since I was a child. And I’m a vegetarian, though I have been known to eat fish. I’m picky about what I consume.”
“My cook’s big on veggies,” I said. “Too much so for my tastes.”
“You have a cook?”
“A Vietnamese kid. Deng. He’s crew and cook. The pilot’s an old guy in his sixties. Lan. He speaks decent American, but he doesn’t talk to me much …not so far, anyway.”
“La-de-da!” said Lucy. “Next you’ll be telling me you have your own private ocean.”
A breeze stirred the placid surface of the river, but it had no effect on the humidity in the restaurant.
“There’s one thing more,” Lucy said. “I’m afraid it may erase whatever good opinion you’ve formed of me, but I can’t compromise. I smoke two pipes of opium a day. One at noon, and one before sleeping. Sometimes more, if the quality’s not good.” She paused and, a glum note in her voice, said, “The quality is usually good in these parts.”
“You have an adequate supply on hand?”
She seemed surprised by this response, unaware that her confession had put her into the lead for the job. “I’ve enough for the week, I think.”
“Is opium the actual reason you want to extend your trip?” I asked.
“It’s part of it. I won’t lie to you. I recognize I’ll have to quit before I return to London. But it’s not the main reason.”
Another backpacker, a short woman with frizzy blond hair, entered and, after peering about, approached the bartender. I signaled him to send her away. Lucy pretended not to notice.
“Would you like to see the boat?” I asked.
An alarmed look crossed her face, and I thought that this must be a major step for her, that despite her worldliness she was not accustomed to giving her trust so freely. But then she smiled and nodded vigorously.
“Yes, please,” she said.
The sun was beginning to set as I rowed out to the
The same breeze that had not had the slightest effect at the bar here drove off the mosquitoes and refreshed the air. We sat in the stern, watching the sunset spread pinks and mauves and reds across the enormous sky, staining hierarchies of cumulus that passed to the south. The lights of Stung Treng, white and yellow, beaded the dusky shore. I heard strains of music, the revving of an engine. Deng brought plates of fish and a kind of ratatouille, and we ate and talked about the French in Southeast Asia, about America’s benighted president (“A grocer’s clerk run amok,” Lucy said of him), about writing and idiot urban planners and Borneo, where she had recently been. She had an edge to her personality, this perhaps due to working with wealthy and eccentric clients, rock stars and actors and such; yet there was a softness underlying that edge, a genteel quality I responded to, possibly because it reminded me of Kim …though this quality in Lucy seemed less a product of repression.
Deng took our plates, and Lucy asked if I had anyone back in the States, a wife or girlfriend. I told her about Kim and said she might meet me in Saigon.