The Secret History of the Mongol Queens

The settlements such as Hami and Turfan, scattered far apart across the vast deserts of the Silk Route, formed literal oases of civilization supplying a variety of delicacies from melons and raisins to alcohol. Turfan consisted of a large depression covering an area of about five thousand square miles in one of the most inhospitable places on earth. In the middle of the Eurasian continent, it lay as far from the ocean as any place could be. With two thousand miles separating Turfan from the Pacific Ocean, and much of that desert, the oasis lay much too far away for the Chinese officials to control. At an average altitude of 262 feet below sea level, with some places more than 500 feet below sea level, daily temperatures rose to above 100 degrees Fahrenheit in the summer and fell to well below freezing in the winter. With almost no measurable rainfall, Turfan constituted a virtual Death Valley that sustained life only because farmers managed to irrigate it with underground water.

Over the generations, the inhabitants of this isolated spot found ways to access snow melting off nearby mountains, which they directed through a system of deeply dug irrigation channels. Under normal circumstances, the high daily temperatures, dry air, and relentless sun would have caused irrigation ditches to quickly run dry. Known as karez, and similar to the qanat system of Central Asia, Turfan’s irrigation tunnels kept the water from evaporating and carried it wherever it was needed.

A Chinese description of the settlement at Turfan by an earlier Sung envoy in 982 probably applied equally to all the oasis settlements of the Uighur territory: “The area has no rain or snow and is extremely hot, and when the hottest season arrives the inhabitants all move into caves dug in the earth … Their houses are covered with white clay, and water from Jinling, Golden Mountain, flows through them and is circulated through the capital city to water the gardens and turn mills. The area produces the five cereal grains, but it lacks buckwheat. The nobles eat horse-meat and the common people eat goat or fowl.” The report then described the people as “fond of archery and riding.” The women “wear oiled caps…. They are fond of excursions and always take along musical instruments.”

The Uighur aristocracy maintained the nomadic lifestyle with large herds of horses. They summered in their yurts in the Tianshan Mountains and moved back to the oasis cities for cooler months. The peasants under their command stayed in the oases to cultivate melons, fertilizing them with cow dung and covering them with mats at crucial times to protect them from the powerful sun or extreme evaporation from the soil.

Compared with the simplicity of the Mongol court or with the courts of her sisters, Al-Altun entered a luxurious setting. With their position along the Silk Route and their small but highly cosmopolitan markets along the oases, the Uighur cities offered connections to major civilizations and had adopted goods, customs, and words from across Eurasia. The Uighur ruler was described as wearing a red robe and a golden crown while presiding at official functions from a golden chair, placed up high on a platform decorated with pearls and jewels.

The cultural contacts show clearly in this description because the platform under the throne came from China, while the Uighur word for crown, didim, came from Greek díadéma, showing the lingering influence of the Greeks from the invasion of Alexander the Great more than one thousand years earlier.

The cosmopolitan fashions of the Uighur court combined influences from throughout the Mongol empire, including Chinese textiles, Central Asian designs, Mongolian tastes, and Turkic craft ingenuity, in a unique product. Archaeological excavations have uncovered well-preserved textiles in the dry conditions. They reveal luxurious robes with intricate but quite subtle geometric patterns woven into them with golden threads. Simple color combinations, such as gold on yellow contrasted with the brighter colors popular in China as well as in the Muslim world, and the high level of craftsmanship showed a sophisticated craft industry, most likely from within the Uighur nation itself.

The inner lining design of one robe depicted a floral motif framing two rampant lions, each of which had a human head bearing a crown. The twin monarchs appeared identical, without any sign of gender. Just such a robe may have been worn by Al-Altun as she presided over the official ceremonies of daily life, receiving and dispatching envoys to the distant reaches of the Mongol Empire, whose center she controlled.