Умный ген. Какая еда нужна нашей ДНК

614. Anti-oxidation and anti-wrinkling effects of jeju horse leg bone hydrolysates, Dongwook Kim, Korean J Food Sei Anim Resour, 2014, 34(6): 844–851.

615. Collagen hydrolysate intake increases skin collagen expression and suppresses matrix metalloproteinase 2 activity, Zague V, / Med Food, June 2011, 14(6):618-24, doi 10.1089/jmf.2010.0085, pub April 2011.

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616. Gallup Poll 2012, www.gallup.com/poll/156116/Nearly-Half-Americans-Drink-Soda-Daily.aspx?utm_source=google&utm_medium=rss&utm_campaign=syndication

617. Dietary and physical activity behaviors among adults successful at weight loss maintenance, Judy Kruger, International Journal of Behavioral Nutrition and Physical Activity, December 2006, 3:17.

618. Body mass index and neurocognitive functioning across the adult lifespan, Stanek KM, Neuropsychology, March 2013, (2):141-51.

619. Altered executive function in obesity; exploration of the role of affective states on cognitive abilities, Appetite, vol. 52, issue 2, April 2009, pp. 535–539.

620. Opinion of the panel on food additives, flavourings, processing aids and food contact materials (AFC), EFSA Journal, 2008, 754, 1-34 © European Food Safety Authority, 2007 Scientific (question nos. EFSA-Q-2006-168 and EFSA-Q-2008-254, adopted on May 22, 2008.

621. Opinion of the panel on food additives, flavourings, processing aids and food contact materials (AFC), EFSA Journal 2008, 754, 1-34 © European Food Safety Authority, 2007 Scientific (question nos. EFSA-Q-2006-168 and EFSA-Q-2008-254, adopted on May 22, 2008.

622. www.webmd.com/parenting/baby/baby-food-nutrition-9/baby-food-answers

623. www.caringforkids.cps.ca/handouts/feeding_your_baby_m_the_first_year

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624. The risk of lead contamination in bone broth diets, Medical Hypotheses, vol. 80, issue 4, April 2013, pp. 389–390.

625. Evaluation of lead content of kale (brassica oleraceae) commercially available in Buncombe County, North Carolina, Journal of the North Carolina Academy of Science, 124(1), 2008, pp. 23–25.

626. Mercury, arsenic, lead and cadmium in fish and shellfish from the Adriatic Sea, Food Addit Contam, March 2003, 20(3):241-6.

627. WebMD Report: Protein drinks have unhealthy metals, Kathleen Doheny, reviewed by Laura J. Martin on June 3, 2010. Consumer Reports study finds worrisome levels of lead, cadmium, and other metals, открыто по ссылке 8 марта 2015 года: http://www.webmd.com/food-recipes/20100603/ report-protein-drinks-have-unhealthy-metals

628. Lead in New York City community garden chicken eggs: influential factors and health implications, Environ Geochem Health, August 2014, 36(4):633-49, doi 10.1007/sl0653-013-9586-z, epub November 2013.

629. Cadmium and lead levels in milk, milk-cereal and cereal formulas for infants and children up to three years of age, Rocz Panstw Zahl Hig, 1991, 42(2):131-8.

630. Arsenic, cadmium, lead and mercury in canned sardines commercially available in eastern Kentucky, USA, Mar Pollut Bull, January 2011, 62(1).

631. Mercury, arsenic, lead and cadmium in fish and shellfish from the Adriatic Sea, Food Addit Contam, March 2003, 20(3):241-6.

632. Biochemical characterization of cyanobacterial extracellular polymers (EPS) from modern marine stromatolites (Bahamas), Alan Decho, Prep Biochem and Biotechnol, 30(4), 321–330 (2000).

633. Antioxidant and antiinflammatory activities of ventol, a phlorotannin-rich natural agent derived from Ecklonia cava, and its effect on proteoglycan degradation in cartilage explant culture, Kang K, Res Commun Mol Pathol Pharmacol, 2004, 115–116:77–95.

634. www.ionsource.com/Card/protein/beta_casein.htm

635. Comparative effects of A1 versus A2 beta-casein on gastrointestinal measures: a blinded randomised crossover pilot study, European Journal of Clinical Nutrition, 2014, 68, 994-1000.

636. Адрес инструмента CDC: at cdc.gov/foodbornoutbreaks/. Открыто по ссылке 9 марта 2016 года, период сбора данных – 1998–2014, во всех 50 штатах.

637. www.westonaprice.org/press/government-data-proves-raw-milk-safe/. Основано на данных переписи населения 2010 года.

638. Оценка основана на сообщениях, что 60 процентов взрослых в США не пьют молоко, а также на данных о детях с этого сайта: www.agriview.com/news/dairy/americans-drinking-Iess-milk-can-the-tide-be-turned/article_14ed2c88-d9bd-l Ie2-a7b9-0019bb2963f4.html

639. www.realmilk.com/press/wisconsin-campylobacter-outbreak-falsely-blamed-on-raw-milk/