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“Белок” из двух аминокислотных остатков лучше называть “пептидом”, а еще лучше – “дипептидом”. – Прим. перев.

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Хоан Оро и Антонио Ласкано предполагали что-то подобное в 1984 году, видимо, не зная о работах Ганти.

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