From everything Menedemos had seen, that and petty thievery were diseases of cooks. Even the comic poets agreed with him. Trying to soothe Sikon's ruffled feathers, he said, "I know the sitos will be splendid. It always is. Nobody in Rhodes bakes better bread with wheat or barley than you do. But what have you got for the opson?" The relish course of a supper wasn't so thoroughly under the cook's control as the staple. If the fishermen had had an unlucky day, the opson would suffer.
"Well, there's always salt-fish. We've got plenty of that, on account of it keeps," Sikon said. "And I did manage to get my hands on some sprats - a few, anyhow. I'll fry 'em in olive oil and serve 'em slathered with cheese. Add in some pickled olives, and it shouldn't be too bad."
"Salt-fish? Sprats? Olives?" Menedemos' voice grew more horrified at every word. "For opson? For a proper supper? With guests?" He clapped a hand to his forehead. "We're ruined. Father will kill me, and then I'll kill you." Sostratos would have pointed out the logical flaw in that; Menedemos was sure of it. He didn't care. This was disaster, nothing less.
Only when the cook brought a hand up to his mouth to try to stifle laugher did Menedemos realize he'd been had. Sikon said, "Well, maybe these will do better, then," and swept the damp cloth off the seafood lying on the slate countertop.
"What have we here?" Menedemos murmured, and then answered his own question: "Prawns. Some lovely squid. Eels. And . . . a Rhodian dogfish. Oh, lovely, lovely!" He might almost have been talking about a hetaira who'd finally doffed her undertunic of silk from Kos and let him see her naked. "The gods will envy us tonight. All we feed them is thighbones wrapped in fat - and there's no telling what sort of meat people will bring home from a sacrifice, either. But fish, now - with fish, you know what you're getting ahead of time."
"And you pay for it, too," Sikon grumbled, for all the world as if he'd spent his own money and not the household's. Menedemos also had no doubt that he'd squirreled away for his own enjoyment some of the seafood he'd bought. Who in the history of the world had ever seen a skinny cook?
But all that was by the way. Menedemos clapped Sikon on the shoulder. "You have what you need. I know you'll do us proud tonight."
"I'll do me proud tonight," Sikon said. "Maybe somebody won't be happy with his own cook, and he'll hire me to do up some feast of his. Every obolos I stick in my mouth brings me that much closer to buying back my freedom."
"If you ever should, I'm afraid everyone in the house would starve," Menedemos said. He let it go at that; like most slaves, Sikon worked better in the hope of eventual liberty.
Satisfied the supper wouldn't suffer on account of the food, Menedemos went back to the andron to let his father know. "A dogfish?" Philodemos said once he'd heard the report. "Out to bankrupt us, is he? You can eat it once and die happy, but who could afford to eat it twice?" Still, he didn't sound altogether displeased. He wasn't an opsophagos, someone who ate the relish at a feast as if it were bread, but he enjoyed a fine opson as well as any man.
So did Menedemos. "And the eels . . ." His mouth watered in anticipation.
"Out to bankrupt us," Philodemos repeated. Like his son, he'd been a handsome youth, but the years had left his mouth narrow, his nose sharp, and his eyes cool and hard. When he turned that embittered gaze on Menedemos, his son braced himself for a beating, though it had been several years since his father hit him. "Sikon won't get the chance to bankrupt us," Philodemos said. "You and your cousin will beat him to the punch. Peafowl!"
"If they live, we'll make a good profit," Menedemos said.
"And if they don't, you might as well have pissed away better than three minai of silver on wine and women and . . . and dogfish," his father said. "You act as if we were made of money, not as if we had to go out and make it."
"Shall I go tell Himilkon he can keep the miserable birds, then?" Menedemos asked.
As he'd known his father would, Philodemos tossed his head. "No, no. You made the bargain. You can't go back on it." He was a canny merchant, but one of stern rectitude. "You made the bargain. I only wish you hadn't."
"Wait till you see the peacock, Father," Menedemos said. "Wait till you see him fan his tail out. Then you'll understand."
"I saw the feather you brought home. I can imagine the bird," Philodemos said. His attitude was so cut-and-dried, Menedemos was convinced he missed a lot of the juice of life. For his part, Philodemos was at least half convinced he'd raised a wastrel. He went on. "I wonder how the birds would do boiled and stuffed with olives."
"I don't know," Menedemos said. "I'll tell you this, though, sir: finding out would make dogfish look cheap."
"Heh." His father got to his feet. He was lean and leathery and still strong for a man of his years. "We'd best clear out and let the slaves get the andron ready for tonight."