The last three services demand, not superior knowledge, but superior insight. A critic shows superior insight if the questions he raises are fresh and important, however much one may disagree with his answers to them. Few readers, probably, find themselves able to accept Tolstoi's conclusions in
The one thing I most emphatically do not ask of a critic is that he tell me what I
The critical opinions of a writer should always be taken with a large grain of salt. For the most part, they are manifestations of his debate with himself as to what he should do next and what he should avoid. Moreover, unlike a scientist, he is usually even more ignorant of what his colleagues are doing than is the general public. A poet over thirty may still be a voracious reader, but it is unlikely that much of what he reads is modern poetry.
Very few of us can truthfully boast that we have never condemned a book or even an author on hearsay, but quite a lot of us that we have never praised one we had not read.
The injunction "Resist not evil but overcome evil with good" may in many spheres of life be impossible to obey literally, but in the sphere of the arts it is common sense. Bad art is always with us, but any given work of art is always bad in a period way; the particular kind of badness it exhibits will pass away to be succeeded by some other kind. It is unnecessary, therefore, to attack it, because it will perish anyway. Had Macaulay never written his review of Robert Montgomery, we would not today be still under the illusion that Montgomery was a great poet. The only sensible procedure for a critic is to keep silent about works which he believes to be bad, while at the same time vigorously campaigning for those which he believes to be good, especially if they are being neglected or underestimated by the public.
Some books are undeservedly forgotten; none are undeservedly remembered.
Some critics argue that it is their moral duty to expose the badness of an author because, unless this is done, he may corrupt other writers. To be sure, a young writer can be led astray, deflected, that is, from his true path, by an older, but he is much more likely to be seduced by a good writer than by a bad one. The more powerful and original a writer, the more dangerous he is to lesser talents who are trying to find themselves. On the other hand, works which were in themselves poor have often proved a stumulus to the imagination and become the indirect cause of good work in others.
You do not educate a person's palate by telling him that what he has been in the habit of eating—watery, overboiled cabbage, let us say—is disgusting, but by persuading him to try a dish of vegetables which have been properly cooked. With some people, it is true, you seem to get quicker results by telling them—"Only vulgar people like overcooked cabbage; the best people like cabbage as the Chinese cook it"—but the results are less likely to be lasting.
If, when a reviewer whose taste I trust condemns a book, I feel a certain relief, this is only because so many books are published that it is a relief to think—"Well, here, at least, is one I do not have to bother about." But had he kept silent, the effect would have been the same.
Attacking bad books is not only a waste of time but also bad for the character. If I find a book really bad, the only interest I can derive from writing about it has to come from myself, from such display of intelligence, wit and malice as I can contrive. One cannot review a bad book without showing off.
There is one evil that concerns literature which should never be passed over in silence but be continually publicly attacked, and that is corruption of the language, for writers cannot invent their own language and are dependent upon the language they inherit so that, if it be corrupt, they must be corrupted. But the critic who concerns himself with this evil must attack it at its source, which is not in works of literature but in the misuse of language by the man-in-the-street, journalists, politicians, etc. Furthermore, he must be able to practice what he preaches. How many critics in England or America today are masters of their native tongue as Karl Kraus was a master of German?