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Arch nodded and made for the bank of phones on the countertop of the bustling office. A wall of detailed maps, complete with colored pins, gave the place the appearance of a battle-control center. A group of patrol members standing in one corner eyed me before going back to their conversation.

“Into the far room, Mrs. Schulz,” said my escort.

I followed my silver-haired companion through the crowded room. He opened a door and I walked into a small office. The patrolman told me to take a seat; he’d be back in a minute.

I had just struggled out of my ski gear when Arch poked his head into the room. His hair had become matted on one side, wildly skewed on the other. His cheeks were bright red.

“I got Tom. I told him you were all right but you’d been in a ski accident. He wanted to know what happened, and I said maybe you could come talk.” He grimaced. “Those patrol guys by the phone said you couldn’t come out yet. Tom said, ‘Why not?’ I said I didn’t know, and Tom said he was leaving right away to come get you. He’ll be here in about an hour and a half.” My son pushed his glasses up his nose. He looked me over curiously. “Are you hurt?”

“No, hon. Thanks.”

“So what happened? Somebody with a bunch of money had an accident?”

“I think so.” I frowned. A needle of anxiety poked my chest … poor Arch. “Somebody was skiing and had a bad fall.”

He glanced at the front office, then turned back to whisper, “They’re really arguing about something out there. Gotta go.”

A moment later my silver-haired companion returned. He was accompanied by a taller, massively built, grim-faced fellow who was carrying a covered paper cup. The big guy—fortyish, thinning dark hair, lumpy face—wore a belted maroon ski suit with the Killdeer logo across the chest. He introduced himself as Joe Magill, from Killdeer Security, before placing the cup on the desk in front of me.

“Your son said you liked coffee, so we brought you some.”

“Thanks.” I looked at the drink but did not touch it.

Magill, who had an oddly diffident air about him, announced that he was in charge. He gestured at the silver-haired man, said I already knew Patrolman Ted Hoskins, and that he and Ted had a few questions, if I didn’t mind. I said nothing as the two men sat down. But I knew protocol: If there was any kind of investigation, the Furman County Sheriff’s Department was in charge. Their efforts would be aided by the Forest Service, which leased land to the ski resorts, and by the ski patrol, a group of trained volunteers. In terms of who was in charge, Killdeer Security was fourth down the list.

“Now, Mrs. Schulz,” Joe Magill began smoothly, “what we’d like you to do is talk to us about your day, beginning with when you got up this morning—”

“Excuse me,” I interrupted. I took a shaky breath. “Mr. Magill? You’re from Security?”

“Yes, Mrs. Schulz. Anytime there’s an accident on the slopes, we’re responsible for investigating. Did you witness the accident?”

“Could you please tell me where Doug Portman is now?”

Magill inhaled impatiently. When he leaned back in his chair, his ski suit made a silky, scratching sound. His opaque eyes widened. “Portman died in the ambulance, I’m sorry to say.”

“I see.…”

“Your son told us your husband is a police officer.” Magill again.

“Yes, that’s correct. He’s on his way.”

“This is not an official questioning, Mrs. Schulz. But we need your help. The sheriff’s department and ski patrol will conduct an official interrogation as soon as a deputy arrives. The ski resort just needs to know if you witnessed the accident.”

“Why does the ski resort need to know that?”

Magill cleared his throat. “In a case like this, with a prominent Killdeer citizen killed, we’re probably going to be facing litigation of some kind. We need to know precisely what happened.”

“Mmm.” I probably should have drunk some coffee, but I held back. Accepting a drink from Magill felt as if I were conceding points to a man I did not know well enough to trust. Plus, I’d been at enough crime scenes to know that we should wait before I started answering questions. Not that this was a crime scene, but … Tom, I felt confidently, would want me to wait for a Sheriff’s deputy to arrive.

“Mr. Magill,” I said finally, “have you contacted Mrs. Portman?” I stared at the paper-covered bulletin board and tried to conjure up a mental picture of Doug’s wife. I’d met Elva Portman at a crowded law enforcement cookout several years ago, and had had a chance to talk to her for a few moments at a gallery opening I’d catered in Killdeer. She was sophisticated and wealthy, with glossy dark hair and porcelain skin, a young Rose Kennedy. Loved paintings with bold brushstrokes. Couldn’t eat bell peppers.

Again I got Magill’s flat eyes, the uncomfortable shift of the squeaky suit in the chair. “Elva and Doug Portman have been divorced for a couple of years. Elva lives in Italy now. So, you knew Portman, but haven’t been in touch with him for a while? Patrolman Hoskins said you were skiing together?”

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Все книги серии Goldy Bear Culinary Mysteries

Killer Pancake
Killer Pancake

When Goldy, owner of Goldilocks' Catering, faces the challenge of whipping up a sumptuous lowfat feast for the Mignon Cosmetics' company banquet, she rises to the occasion brilliantly...only to discover just how ugly the beauty biz can be!On the day of the banquet Goldy finds herself confronting an angry mob of demonstrators--"Spare the Hares"--who object to Mignon Cosmetics' animal-testing policies. As she struggles to carry forty pounds of lowfat fare from her van to the mall where the banquet is being held, she hears an ominous squeal of tires and a horrifying thump. Seconds later, a Mignon employee lies dead on the pavement. And soon the police discover that this hit-and-run was no accident.Now Goldy is enmeshed up to her saute pans in a homicide investigation.  Could the murder have had something to do with Spare the Hares--or with the exotic flower found near the dead body? Though busy serving up Hoisin Turkey and Grand Marnier Cranberry Muffins, Goldy decides to start digging at Mignon's million-dollar cosmetics counter. But when another murder takes place and Goldy herself is attacked, the caterer turned sleuth knows she must step up her search for a gruesome killer. For this time was only a warning. Next time she'll be dead--and it won't be pretty.From the Paperback edition.From Publishers WeeklyFor Colorado's Goldy B. Schulz (last seen in The Last Suppers), the catering proves far less rewarding than the sleuthing when she's called on to prepare a banquet for the Mignon cosmetics company. Forced to forsake mayonnaise and butter in this low-fat luncheon, Goldy is in "caterers' hell." But that's a better place than where Mignon super-saleswoman Claire Satterfield ends up?which is dead. According to Julian Teller, Goldy's catering assistant, Claire had recently suspected she was being followed. Adding to the mystery is a local reporter who has taken to using Mignon's ultra-expensive potions while trying, none too subtly, to extract information Goldy might have gathered from her husband, homicide detective Tom Schulz. When Goldy's initial inquiries earn her an anonymous warning to clear off, she becomes more determined. As always, Davidson includes recipes as she brings events to a proper boil in this latest lively and satisfying outing for Goldy, who not only solves the mystery but also finds, much to her delight, that coffee can save your life.

Диана Мотт Дэвидсон

Иронический детектив, дамский детективный роман
Tough Cookie
Tough Cookie

The New York Times bestselling author of Prime Cut serves up another tantalizing tale of culinary mystery and suspense--as chef turned sleuth Goldy Schulz goes on live television to prepare a meal to die for...but discovers that murder is already on the menu.When Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money--not to mention the great exposure. Her catering business is in shambles, and publicizing her new venture as a personal chef will help get her back on track. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong?The question Goldy should have asked is, what wouldn't go wrong--especially when she has to drive through a blizzard to do one of her shows live for a PBS telethon.To make matters worse, Goldy has an unpleasant duty to perform right after the show. She and her policeman husband, Tom, have agreed to sell a piece of Tom's treasured war memorabilia to help ease their financial woes. The buyer: Doug Portman, art critic, law enforcement wannabe--and, to her eternal embarrassment, Goldy's ex-boyfriend.Predictably, the live broadcast is riddled with culinary catastrophes--from the Chesapeake Crabcakes right down to the Ice-Capped Ginger Snaps. But the deadliest dish of all comes after the cameras go off, when an unexplainable skiing accident claims Doug Portman's life--and Goldy is the one who finds his crumpled body on the slopes. Even more shocking is what police find tucked away in Doug's BMW: a greeting card with a potentially deadly chemical inside.As the police try to determine if Doug's accident was really foul play, Goldy does a little investigating of her own--but finds more questions than answers. Was Doug, chairman of the state Parole Board, accepting bribes from potential parolees? Was he connected to the ex-con who's been telling Killdeer skiers that he's planning to poison a cop? And how did Goldy and Tom get mixed up in this mess?When a series of suspicious mishaps places Goldy's own life in jeopardy, she knows she must whip up her own crime-solving recipe, and fast--before a hearty dose of intrigue and a deadly dash of danger ends her cooking career once and for all....Winter sports can be dangerous, but can they also be deadly? "Cooking at the Top!," Goldy's new TV show, is broadcast from one of Colorado's poshest ski areas. Unfortunately, she finds whipping up delicacies at 11,000 feet as perilous as skiing steep runs.  Then a telethon raising money for the widow of a tracker killed mysteriously ends in disaster. Goldy finds herself searching the icy slopes to find a killer with desperate secrets to hide---but this may be one time the tough-cookie caterer will not be able to schuss to safety!Included are Goldy's original recipes for mouthwatering Sonora Chicken Strudel,  incomparable Marmalade Mogul Muffins, and sinfully sumptuous Chocolate Coma Cookies. 

Диана Мотт Дэвидсон

Иронический детектив, дамский детективный роман

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