11/22/63

The place was every bit as busy as I’d hoped, with a line at all three cash registers and the aisles full of women pushing shopping carts. The few men I saw only had baskets, so that was what I took. I put a bag of apples in mine (dirt cheap), and a bag of oranges (almost as expensive as 2011 oranges). Beneath my feet, the oiled wooden floor creaked.

What exactly did Mr. Dunning do in the Center Street Market? Bevvie-on-the-levee hadn’t said. He wasn’t the manager; a glance into the glassed-in booth just beyond the produce section showed a white-haired gentleman who could have claimed Ellen Dunning as a granddaughter, perhaps, but not as a daughter. And the sign on his desk said MR. CURRIE.

As I walked along the back of the store, past the dairy case (I was amused by a sign reading HAVE YOU TRIED “YOGHURT?” IF NOT YOU WILL LOVE IT WHEN YOU DO), I began to hear laughter. Female laughter of the immediately identifiable oh-you-rascal variety. I turned into the far aisle and saw a covey of women, dressed in much the same style as the ladies in the Kennebec Fruit, clustered around the meat counter. THE BUTCHERY, read the handmade wooden sign hanging down on decorative chrome chains. HOME-STYLE CUTS. And, at the bottom: FRANK DUNNING, HEAD BUTCHER.

Sometimes life coughs up coincidences no writer of fiction would dare copy.

It was Frank Dunning who was making the ladies laugh. The resemblance to the janitor who had taken my GED English course was close enough to be eerie. He was Harry to the life, except this version’s hair was almost completely black instead of almost all gray, and the sweet, slightly puzzled smile had been replaced by a raffish, razzle-dazzle grin. It was no wonder the ladies were all aflutter. Even Bevvie-on-the-levee thought he was the cat’s meow, and why not? She might only be twelve or thirteen, but she was female, and Frank Dunning was a charmer. He knew it, too. There had to be reasons for the flowers of Derry womanhood to spend their husbands’ paychecks at the downtown market instead of at the slightly cheaper A&P, and one of them was right here. Mr. Dunning was handsome, Mr. Dunning wore spandy-clean clean whites (slightly bloodstained at the cuffs, but he was a butcher, after all), Mr. Dunning wore a stylish white hat that looked like a cross between a chef’s toque and an artist’s beret. It hung down to just above one eyebrow. A fashion statement, by God.

All in all, Mr. Frank Dunning, with his rosy, clean-shaven cheeks and his immaculately barbered black hair, was God’s gift to the Little Woman. As I strolled toward him, he tied off a package of meat with a length of string drawn from a roll on a spindle beside his scale and wrote the price on it with a flourish of his black marker. He handed it to a lady of about fifty summers who was wearing a housedress with big pink roses blooming on it, seamed nylons, and a schoolgirl blush.

“There you are, Mrs. Levesque, one pound of German bologna, sliced thin.” He leaned confidentially over the counter, close enough so that Mrs. Levesque (and the other ladies) would be able to whiff on the entrancing aroma of his cologne. Was it Aqua Velva, Fred Toomey’s brand? I thought not. I thought a fascinator like Frank Dunning would go for something a little more expensive. “Do you know the problem with German bologna?”

“No,” she said, dragging it out a little so it became Noo-oo. The other ladies twittered in anticipation.

Dunning’s eyes flicked briefly to me and saw nothing to interest him. When he looked back at Mrs. Levesque, they once more picked up their patented twinkle.

“An hour after you eat some, you’re hungry for power.”

I’m not sure all the ladies got it, but they all shrieked with appreciation. Dunning sent Mrs. Levesque happily on her way, and as I passed out of hearing, he was turning his attention to a Mrs. Bowie. Who would, I was sure, be equally happy to receive it.

He’s a nice man. Always joking around and stuff.

But the nice man had cold eyes. When interacting with his fascinated lady-harem, they had been blue. But when he turned his attention to me — however briefly — I could have sworn that they turned gray, the color of water beneath a sky from which snow will soon fall.

3

The market closed at 6:00 P.M., and when I left with my few items, it was only twenty past five. There was a U-Needa-Lunch on Witcham Street, just around the corner. I ordered a hamburger, a fountain Coke, and a piece of chocolate pie. The pie was excellent — real chocolate, real cream. It filled my mouth the way Frank Anicetti’s root beer had. I dawdled as long as I could, then strolled down to the canal, where there were some benches. There was also a sightline — narrow but adequate — to the Center Street Market. I was full but ate one of my oranges anyway, casting bits of peel over the cement embankment and watching the water carry them away.