Cephalic reflexes: Pavlov 1955:245–70. Nicolaidis demonstrated: Nicolaidis 1969 (“pre-adaptive”); interview, Stylianos Nicolaidis. Woods and his colleagues: Woods et al. 1977. “essentially anything…”: Interview, Mark Friedman.
Idea suggested by Powley: Powley 1977 (“self-perpetuating…” “Rather than secreting…,” 102).444 Rodin reported: Rodin 1980 (“major candidate…,” 232). “A feedback loop…”: Rodin 1985:14.
“hunger late in the day”: Sims and Danforth 1974. “developed marked anorexia”: Goldman et al. 1976:166. Calories in popcorn and cheese: USDA n.d.
“high levels of insulin…”: Cahill 1971:785.
Subjects inevitably fall off the diet: See, for instance, Anon. 1973; Select Committee 1977b:9. Described by Kemp: Kemp 1963.
Nucleus accumbens: Hoebel et al. 1999 (“is excessively activated…,” 559).
Avoiding carbohydrates lowers insulin: Grey and Kipnis 1971. “After a year…”: Sidbury and Schwartz 1975:71–72.
“generally be used safely…”: Van Itallie 1979.
Kemp discussed: Kemp 1963 (“At least half of our patients…”).
EPILOGUE
The four essays: Friedman 2003; Hill et al. 2003 (“energy gap,” “eating 15% less”); Nestle 2003 (“consuming more food energy”); Pi-Sunyer 2003. “For most adults…”: USDHHS and USDA 2005:14.
Von Noorden’s argument: Von Noorden 1907a:693–700. “estimate is theoretical…”: Hill et al. 2003.
“No one would question…”: Atwater and Benedict 1899.
“have stopped before…” and “This unending exchange…”: Merton 1973:339.
“the results of their enterprise…”: Kuhn 1970:163.
“Perhaps our most sensible…”: Becker 1987.
ADA recommends against carbohydrate restriction: Bantle et al. 2006.
“Sick Individuals and Sick Populations”: Rose 1985.
Ten or twenty pounds a year in the mid-eighteenth century: Cummings 1940:236 (U.S.); Aykroyd 1967:105 (U.K.). 150 pounds: Putnam et al. 2002:8 (U.S.).
Brains run more efficiently on this fuel mixture: Cahill and Veech 2003. IOM report: IOM 2002:275–80;285–90 (“without having to rely…,” 288).
Yudkin noted: Yudkin 1974.
NIH-funded tests of carbohydrate-restricted diets: Brehm et al. 2003; Foster et al. 2003; Samaha et al. 2003; Sondike et al. 2003; Yancy et al. 2004; Gardner et al. 2007. “the sugar and starchy elements…”: Anon. 1864c.
Typical American diet of today: USDA Economic Research Service 2005.
Results of the DPP: Orchard et al. 2005; Knowler et al. 2002.
“the largest, most expensive…”: Interview, John Foreyt. The goal and methodology of Look AHEAD: Look AHEAD Protocol Review Committee 2006.
Abrams, H. L., Jr. 1987. “The Preference for Animal Protein and Fat: A Cross-Cultural Survey.” In Harris and Ross, eds., 1987, 207–23.
Adadevoh, B. K. 1974. “Obesity in the African: Socio-Medical and Therapeutic Considerations.” In Burland, Samuel, and Yudkin, eds., 1974, 60–73.
Adams, G. H., and V. N. Schumaker. 1969. “Polydispersity of Human Low-Density Lipoproteins.”
Adolph, E. F. 1947. “Urges to Eat and Drink in Rats.”
Agatston, A. 2003.
———. 1979a. “Dietary Fats and Coronary Heart Disease: Unfinished Business.”
———. 1979b. “Introduction.”
———. 1957. “Nutritional Factors and Serum Lipid Levels.”
Ahrens, E. H., Jr., J. Hirsch, W. Insull, Jr., T. T. Tsaltas, R. Blomstrand, and M. L. Peterson. 1957. “Dietary Control of Serum Lipids in Relation to Atherosclerosis.”
Ahrens, E. H., Jr., J. Hirsch, K. Oette, J. W. Farquhar, and Y. Stein. 1961. “Carbohydrate-Induced and Fat-Induced Lipemia.”
Ahrens, E. H., Jr., W. Insull, Jr., R. Blomstrand, J. Hirsch, T. T. Tsaltas, and M. L. Peterson. 1957. “The Influence of Dietary Fats on Serum-Lipid Levels in Man.”
Akinyanju, P. A., R. U. Qureshi, A. J. Salter, and J. Yudkin. 1968. “Effect of an ‘Atherogenic’ Diet Containing Starch or Sucrose on the Blood Lipids of Young Men.”