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A gentle breeze bowed the stems on the nearby columbines. Close by in the neighborhood, someone was cooking steak on a grill. The succulent smell filled the air and reminded me I had the food fair to start in the morning.

“Todd and I are going out tomorrow afternoon to look for 33 rpm records,” Arch announced. “Unless Julian needs me. Do you think he will?”

“Hard to tell.”

The doorbell rang. It was Todd, wanting to see if Arch could walk into town for ice cream. After I gave my permission, however, Arch hesitated. “Are you okay, Mom? You seem … sad. Is it because of Marla?” When I nodded, he said, “I know she’s your best friend.”

“Thanks for asking. As soon as she’s out of the hospital, I’ll feel a lot better.”

“How about if I bring you back a pint of mint chocolate chip?”

“You’re sweet, but no. I just want to work in the kitchen, get my mind off things.”

And work in the kitchen I did. The second batch of ribs needed to be precooked and cooled, then chilled overnight before being reheated at the fair the next morning. I lifted the thick, meaty slabs and arranged them on racks in the oven. Soon the rich scent of roasting pork wafted through the house, and I went upstairs and opened the windows for air. Poor little Colin Routt started wailing when a motorcycle roared by. Within moments, though, someone started playing the jazz saxophone, and the baby quieted. I wished we could all have our jangled nerves calmed so easily.

I glanced up and down the street, looking for the pickup truck that had been blocking our driveway the evening before. The pickups along the curb all looked alike. I found this to be true even when they were zooming past me down the highway. In Colorado, the only difference I could distinguish between moving pickup trucks was how many dogs were trying to keep their balance in the back of each one.

Arch trudged home at nine and headed straight for bed. At one A.M. I set the alarm for six and fell between the sheets. Poor Tom, I thought as I drifted off. Such a long workday. A sudden blast of noise brought me to full consciousness. I sprang out of bed and irrationally checked the closet. Tom’s bulletproof vest was still there. I crossed to the window. A flash of lightning and rumble of thunder heralded another nighttime storm. That would account for the noise. I fell back into bed and wondered how long it would take to get used to being married to a policeman.

I listened to rain pelt the roof and wished I could fall asleep. Tom came in later, finally, and nestled comfortably beside me. The nights are too short, I was foggily aware of thinking as sleep finally claimed me. And the days are too long.

I awoke in a sudden sweat. The bedroom was flooded with light. The radio alarm had not blared some forgettably peppy tune, because the doggone power was out again. This time Tom had departed without my realizing it. His terse note on the mirror read: No news on investigation. We’re checking Hotchkiss. I called SW hospital. Glad Marla’s recovering. T. I wondered if he’d had a nice chat with Dr. Lyle Gordon.

I buttoned myself into my chef’s jacket, zipped up a black skirt, and checked on a still-sleeping Arch. After a frantic search I located my watch and dully realized that I had less than forty minutes to put together the ribs and other goodies for the food fair. If I was not set up down at the mall by nine-forty, I would miss the county health inspector’s visit to my booth and risk being expelled from the whole event And then what would I do with three hundred individual portions of ribs, salad, bread, and cookies? Not something I wanted to think about.

On so little sleep, facing such hurried preparation without the ability to brew a caffeinated drink was truly the punishment of the damned. When I scurried into the kitchen, Julian was chopping fervently for the Chamber of Commerce brunch. Neat piles of raisins, grated gingerroot, and plump slices of nectarine indicated he was starting with the chutney. His hair was wet from his shower and he was wearing pristine black pants, a white shirt, and a freshly bleached and ironed apron. But his happy expression of two mornings before was gone. Grieving took different forms, and I trusted Julian to tell us if he needed help. On the other hand, the kid could be as stubborn as a mountain goat.

“I don’t know how I’m supposed to cook without power,” he announced ferociously as he whacked the spice cabinet open. “I called Public Service, and they said it would be at least an hour before electricity was restored. What is the matter with these people?”

His anger dissolved my resolution not to pry. “Tell me how you’re doing,” I said.

He faced me, clenching two glass spice jars. His skin was gray, his eyes bloodshot. He had cut himself shaving and a corner of tissue stuck to his cheekbone. “How do you think I’m doing?”

I said nothing.

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Все книги серии Goldy Bear Culinary Mysteries

Killer Pancake
Killer Pancake

When Goldy, owner of Goldilocks' Catering, faces the challenge of whipping up a sumptuous lowfat feast for the Mignon Cosmetics' company banquet, she rises to the occasion brilliantly...only to discover just how ugly the beauty biz can be!On the day of the banquet Goldy finds herself confronting an angry mob of demonstrators--"Spare the Hares"--who object to Mignon Cosmetics' animal-testing policies. As she struggles to carry forty pounds of lowfat fare from her van to the mall where the banquet is being held, she hears an ominous squeal of tires and a horrifying thump. Seconds later, a Mignon employee lies dead on the pavement. And soon the police discover that this hit-and-run was no accident.Now Goldy is enmeshed up to her saute pans in a homicide investigation.  Could the murder have had something to do with Spare the Hares--or with the exotic flower found near the dead body? Though busy serving up Hoisin Turkey and Grand Marnier Cranberry Muffins, Goldy decides to start digging at Mignon's million-dollar cosmetics counter. But when another murder takes place and Goldy herself is attacked, the caterer turned sleuth knows she must step up her search for a gruesome killer. For this time was only a warning. Next time she'll be dead--and it won't be pretty.From the Paperback edition.From Publishers WeeklyFor Colorado's Goldy B. Schulz (last seen in The Last Suppers), the catering proves far less rewarding than the sleuthing when she's called on to prepare a banquet for the Mignon cosmetics company. Forced to forsake mayonnaise and butter in this low-fat luncheon, Goldy is in "caterers' hell." But that's a better place than where Mignon super-saleswoman Claire Satterfield ends up?which is dead. According to Julian Teller, Goldy's catering assistant, Claire had recently suspected she was being followed. Adding to the mystery is a local reporter who has taken to using Mignon's ultra-expensive potions while trying, none too subtly, to extract information Goldy might have gathered from her husband, homicide detective Tom Schulz. When Goldy's initial inquiries earn her an anonymous warning to clear off, she becomes more determined. As always, Davidson includes recipes as she brings events to a proper boil in this latest lively and satisfying outing for Goldy, who not only solves the mystery but also finds, much to her delight, that coffee can save your life.

Диана Мотт Дэвидсон

Иронический детектив, дамский детективный роман
Tough Cookie
Tough Cookie

The New York Times bestselling author of Prime Cut serves up another tantalizing tale of culinary mystery and suspense--as chef turned sleuth Goldy Schulz goes on live television to prepare a meal to die for...but discovers that murder is already on the menu.When Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money--not to mention the great exposure. Her catering business is in shambles, and publicizing her new venture as a personal chef will help get her back on track. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong?The question Goldy should have asked is, what wouldn't go wrong--especially when she has to drive through a blizzard to do one of her shows live for a PBS telethon.To make matters worse, Goldy has an unpleasant duty to perform right after the show. She and her policeman husband, Tom, have agreed to sell a piece of Tom's treasured war memorabilia to help ease their financial woes. The buyer: Doug Portman, art critic, law enforcement wannabe--and, to her eternal embarrassment, Goldy's ex-boyfriend.Predictably, the live broadcast is riddled with culinary catastrophes--from the Chesapeake Crabcakes right down to the Ice-Capped Ginger Snaps. But the deadliest dish of all comes after the cameras go off, when an unexplainable skiing accident claims Doug Portman's life--and Goldy is the one who finds his crumpled body on the slopes. Even more shocking is what police find tucked away in Doug's BMW: a greeting card with a potentially deadly chemical inside.As the police try to determine if Doug's accident was really foul play, Goldy does a little investigating of her own--but finds more questions than answers. Was Doug, chairman of the state Parole Board, accepting bribes from potential parolees? Was he connected to the ex-con who's been telling Killdeer skiers that he's planning to poison a cop? And how did Goldy and Tom get mixed up in this mess?When a series of suspicious mishaps places Goldy's own life in jeopardy, she knows she must whip up her own crime-solving recipe, and fast--before a hearty dose of intrigue and a deadly dash of danger ends her cooking career once and for all....Winter sports can be dangerous, but can they also be deadly? "Cooking at the Top!," Goldy's new TV show, is broadcast from one of Colorado's poshest ski areas. Unfortunately, she finds whipping up delicacies at 11,000 feet as perilous as skiing steep runs.  Then a telethon raising money for the widow of a tracker killed mysteriously ends in disaster. Goldy finds herself searching the icy slopes to find a killer with desperate secrets to hide---but this may be one time the tough-cookie caterer will not be able to schuss to safety!Included are Goldy's original recipes for mouthwatering Sonora Chicken Strudel,  incomparable Marmalade Mogul Muffins, and sinfully sumptuous Chocolate Coma Cookies. 

Диана Мотт Дэвидсон

Иронический детектив, дамский детективный роман

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