«Тобиас Ужасный» и другие рассказы

Well, nobody cares much about this idea and especially about a Judy that no one ever hears of before, and many citizens are in favor of pulling out of the contest altogether. But Horsey has his thousand–dollar forfeit to think of, and as no one can suggest anyone else, he finally arranges a personal meet with the Judy suggested by Miss Hilda Slocum.

He comes into Mindy's one evening with a female character who is so fat it is necessary to push three tables together to give her room for her lap, and it seems that this character is Miss Violette Shumberger. She weighs maybe two hundred and fifty pounds, but she is by no means bad–looking. She has a face the size of a town clock and enough chins for a fire escape, but she has a nice smile and pretty teeth, and a laugh that is so hearty it knocks the whipped cream off an order of strawberry shortcake on a table fifty feet away.

Well, Horsey's idea in bringing her into Mindy's is to get some kind of line on her eating form, and she is clocked by many experts when she starts putting on the hot meat, and by the time she gets through, even Mindy admits she has plenty of class, and the upshot of it all is Miss Violette Shumberger is chosen to eat against Joel Duffle.

Maybe you hear something of this great eating contest that comes off in New York one night in the early summer of 1937. Of course eating contests are by no means anything new, and in fact they are quite an old–fashioned pastime in some sections of this country, such as the South and East, but this is the first big public contest of the kind in years, and it creates no little comment along Broadway.

In fact, there is some mention of it in the blats, and it is not a frivolous proposition in any respect, and more dough is wagered on it than any other eating contest in history, with Joel Duffle a 6 to 5 favorite over Miss Violette Shumberger all the way through.

This Joel Duffle comes to New York several days before the contest with the character by the name of Conway, and requests a meet with Miss Violette Shumberger to agree on the final details and who shows up with Miss Violette Shumberger as her coach and adviser but Nicely–Nicely Jones. He is even thinner than when Horsey and I see him last, but he says he feels great, and that he is within six pounds of his marriage to Miss Hilda Slocum.

We learn that Mr. McBurgle gets greatly interested in the contest, and when he discovers that in spite of his influence, Miss Hilda Slocum declines to permit Nicely–Nicely to personally compete, but puts in Violette, he is quite indignant and insists on her letting Nicely–Nicely school Violette.

Well, this Joel Duffle is a tall character with stooped shoulders, and a sad expression, and he does not look as if he can eat his way out of a tea shop, but as soon as he begins to discuss the details of the contest, anybody can see that he knows what time it is in situations such as this. In fact, Nicely–Nicely says he can tell at once from the way Joel Duffle talks that he is a dangerous opponent.

This Joel Duffle suggests that the contest consist of twelve courses of strictly American food, each side to be allowed to pick six dishes, doing the picking in rotation, and specifying the weight and quantity of the course selected to any amount the contestant making the pick desires, and each course is to be divided for eating exactly in half, and after Miss Violette Shumberger and Nicely–Nicely whisper together awhile, they say the terms are quite satisfactory.

Then Horsey tosses a coin for the first pick, and Joel Duffle says heads, and it is heads, and he chooses, as the first course, two quarts of ripe olives, twelve bunches of celery, and four pounds of shelled nuts, all this to be split fifty–fifty between them. Miss Violette Shumberger names twelve dozen cherry–stone clams as the second course, and Joel Duffle says two gallons of Philadelphia pepper–pot soup as the third.

Well, Miss Violette Shumberger and Nicely–Nicely whisper together again, and Violette puts in two five–pound striped bass, the heads and tails not to count in the eating, and Joel Duffle names a twenty–two–pound roast turkey. Each vegetable is rated as one course, and Miss Violette Shumberger asks for twelve pounds of mashed potatoes with brown gravy. Joel Duffle says two dozen ears of corn on the cob, and Violette replies with two quarts of lima beans. Joel Duffle calls for twelve bunches of asparagus cooked in butter, and Violette mentions ten pounds of stewed new peas.

This gets them down to the salad, and it is Joel Duffle's play, so he says six pounds of mixed green salad with vinegar and oil dressing, and now Miss Violette Shumberger has the final selection, which is the dessert. She says it is a pumpkin pie, two feet across, and not less than three inches deep.